I won 2nd place in the Blueberry Cooking Contest with this recipe. It is always a hit. I just take bread that is about to need to be chucked and put it in a zip lock bag and freeze it until I have enough to make a pudding. I've thrown in donuts, biscuits, sliced bread, italian bread -it really doesn't matter as it turns out great every time
Provided by Sherri at the Beach
Categories < 60 Mins
Time 1h
Yield 12 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 375.
- Grease a 13 x 9 glass baking dish.
- Break bread into large pieces and place in a large bowl.
- Pour in the milk and stir to combine. Let sit 10 minutes.
- Add remaining pudding ingredients and stir to combine.
- Pour into baking dish and bake 40-45 minutes until golden brown.
- Remove from the oven and then make the sauce by melting butter and sugar together in a small sauce pan over low heat.
- Off heat, whisk in egg yolk and Amaretto. Heat 2 more minutes then pour over the bread pudding. You may have more sauce than you need depending on your dish.
- Serve hot or cold. I like it best hot.
Nutrition Facts : Calories 371.7, Fat 20.8, SaturatedFat 8.4, Cholesterol 138.6, Sodium 259.1, Carbohydrate 38.8, Fiber 2, Sugar 22.2, Protein 8.8
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Akash Gaming
[email protected]This was my first time making bread pudding, and I'm so glad I tried this recipe. It was incredibly easy to make, and the results were amazing. The bread pudding was moist and flavorful, and the sauce was divine. I'll definitely be making this again.
Nasre Mohammed
[email protected]This bread pudding is absolutely delicious! The blueberry-pecan filling is sweet and tart, and the amaretto sauce is rich and creamy. The bread pudding is also very moist and flavorful. I highly recommend this recipe!
Ransford Oduro
[email protected]I've made this bread pudding several times now, and it's always a hit. The blueberry-pecan filling is classic, and the amaretto sauce adds a touch of sophistication. I highly recommend this recipe!
binod Pandey
[email protected]This bread pudding is very easy to make, and it's always a crowd-pleaser. The blueberry-pecan filling is sweet and tart, and the amaretto sauce is rich and creamy. The bread pudding is also very moist and flavorful. I highly recommend this recipe!
Mikey Howard
[email protected]I made this bread pudding for a potluck, and it was a big hit. Everyone loved it! The bread pudding was moist and flavorful, and the blueberry-pecan filling was delicious. The amaretto sauce was the perfect finishing touch. I will definitely be makin
Augusta Lahai
[email protected]This bread pudding was a bit too sweet for my taste, but it was still very good. The blueberry-pecan filling was delicious, and the amaretto sauce was very flavorful. I would recommend using less sugar in the bread pudding mixture next time.
NPL Gamer
[email protected]I've never been a big fan of bread pudding, but this recipe changed my mind. The blueberry-pecan filling is so good, and the amaretto sauce is the perfect complement. The bread pudding is also very moist and flavorful. I will definitely be making thi
REHAM KHAN
[email protected]This bread pudding is absolutely delicious! The blueberry-pecan filling is sweet and tart, and the amaretto sauce is rich and creamy. The bread pudding is also very moist and flavorful. I highly recommend this recipe!
Mareel Esho
[email protected]I made this bread pudding for a brunch party, and it was a huge success. Everyone loved it! The bread pudding was light and fluffy, and the blueberry-pecan filling was delicious. The amaretto sauce was the perfect finishing touch. I will definitely b
Batakabala Bhai
[email protected]This was my first time making bread pudding, and I'm so glad I tried this recipe. It was incredibly easy to make, and the results were amazing. The bread pudding was moist and flavorful, and the sauce was divine. I'll definitely be making this again.
Gul Majeed
[email protected]I've made this bread pudding several times now, and it's always a crowd-pleaser. The blueberry-pecan combination is classic, and the amaretto sauce adds a touch of sophistication. I highly recommend this recipe!
Penny Mcadams
[email protected]This blueberry pecan bread pudding was a hit with my family! The bread pudding was moist and flavorful, and the amaretto sauce was the perfect finishing touch. I will definitely be making this again.