BLUEBERRY OAT SQUARES
Blueberries and oatmeal are both so good for you - this recipe from the Light & Tasty cookbook makes a yummy breakfast or dessert.
Provided by FLKeysJen
Categories Bar Cookie
Time 50m
Yield 12-18 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees.
- In a saucepan, combine sugar and cornstarch;gradually whisk in water and lemon juice until smooth;bring to a boil,stirring constantly. Stir in blueberries; cook and stir for two minutes longer or until thickened and bubbly; remove from the heat and set aside.
- In a bowl, combine the dry cake mix and one cup of the oats; cut in six tablespoons butter until crumbly. Set aside one cup of crumb mixture for topping and stir egg into remaining crumb mixture.
- Press into a 13" x 9" x 2" baking dish coated with non-fat cooking spray; spread blueberry mixture to within 1/4 inch of edges.
- Combine the brown sugar, remaining oats and reserved crumb mixture; cut in remaining butter until crumbly; sprinkle over top of blueberry mixture.
- Bake at 350 degrees for 30-35 minutes or until golden brown. These are best served warm (with vanilla frozen yogurt on top!) but if you want the bars to stick together it's best to cool before cutting them. Enjoy!
Nutrition Facts : Calories 353.2, Fat 13.6, SaturatedFat 5.8, Cholesterol 21.3, Sodium 349.8, Carbohydrate 54.8, Fiber 2.2, Sugar 30.5, Protein 4.5
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #desserts #fruit #vegetarian #cookies-and-brownies #bar-cookies #dietary #berries #blueberries #taste-mood #sweet
You'll also love
Zidi jan
[email protected]I love the combination of blueberries and oats in these squares. They're the perfect balance of sweet and savory.
Happy Bangladesh
[email protected]These blueberry oat squares are the perfect summer dessert. They're light and refreshing.
Saif Malik
[email protected]I'm so glad I found this recipe. These squares are a new family favorite.
Md Toybur
[email protected]I made these squares for a bake sale and they were a huge success. Everyone loved them!
Kim Taehyung
[email protected]These oat squares are so addictive! I can't stop eating them.
Odo Michael
[email protected]I'm not usually a fan of baked oatmeal, but these squares were really good. The blueberry filling was especially delicious.
Mahdi
[email protected]These oat squares are the perfect grab-and-go breakfast or snack. They're also a great way to use up leftover blueberries.
JAK Tofan05
[email protected]I love that this recipe uses fresh blueberries. It makes such a difference in the flavor.
Kaneez Akhtar
[email protected]I'm not a big fan of blueberries, but these squares were so delicious that I ate more than my fair share!
Exo Man
[email protected]I made these squares for my husband's birthday and he loved them! He said they were the best blueberry oat squares he's ever had.
Marwan_ Swelm
[email protected]These oat squares are so moist and flavorful. I love the crunch of the oat topping.
Greg Murray
[email protected]I've made this recipe several times and it always turns out perfectly. It's one of my go-to recipes for a quick and easy dessert.
Abdul Haq Abdul Haq
[email protected]These squares are so easy to make and they're always a hit at potlucks and parties. I love being able to freeze them for later, too.
Miasser Ibrahim
[email protected]These are the most delicious oat squares I've ever had. The texture is perfect and the flavor is out of this world.
Mahar Kashif
[email protected]I normally don't like blueberries, but these squares were so good that even I enjoyed them! The oat crumble topping was my favorite part.
Osayande Anthony
[email protected]The perfect balance of sweetness and tartness! I love the gooey blueberries in these oat squares.
khalid Mouhtaram
[email protected]This recipe is so easy to follow, even for a beginner like me. I'm definitely going to be making these again and again.
Waleedshah Mother
[email protected]I was looking for a healthier breakfast option and these blueberry oat squares fit the bill perfectly. The combination of flavors was delicious!
Mudasir Sahito
[email protected]These were a hit at my daughter's birthday party. I used gluten-free oats and they turned out great!
Ansu
[email protected]My family loved these blueberry oat squares! My kitchen smelled amazing while baking and the finished product was gone in no time!