BLUEBERRY-OAT MUFFINS
Breakfast on the run? Try an oat-packed version of favorite blueberry muffins.
Provided by Betty Crocker Kitchens
Categories Side Dish
Time 30m
Yield 12
Number Of Ingredients 7
Steps:
- Heat oven to 400°F. Grease bottoms only of 12 regular-size muffin cups with shortening or cooking spray, or line with paper baking cups.
- In large bowl, mix milk, brown sugar, oil and egg. Stir in Bisquick mix and oats just until moistened. Fold in blueberries. Divide batter evenly among muffin cups.
- Bake 18 to 20 minutes or until golden brown. Immediately remove from pan.
Nutrition Facts : Calories 160, Carbohydrate 24 g, Cholesterol 20 mg, Fat 1, Fiber 1 g, Protein 3 g, SaturatedFat 1 1/2 g, ServingSize 1 Muffin, Sodium 260 mg, Sugar 8 g, TransFat 1 g
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Rufus Glory15
[email protected]These muffins are the perfect treat for any occasion.
Puspa Neupane
[email protected]These muffins are a great way to get my kids to eat fruit.
Indian Takeaway
[email protected]These muffins are so delicious and satisfying.
Axle Cooper
[email protected]I love that these muffins are made with healthy ingredients.
Gavin Rhyne
[email protected]These muffins are the perfect way to start my day.
Junahed Ahmed
[email protected]I made these muffins for a bake sale and they were a huge hit. Everyone loved them!
Ebai Claudvert
[email protected]These muffins are so moist and flavorful. I love the combination of blueberries and oats.
Munna Lama
[email protected]I've made these muffins several times and they always turn out great. They're a family favorite.
Elijah Savage
[email protected]These muffins are perfect for a quick and easy breakfast or snack.
Thato Ralikalakalaka
[email protected]I love the crispy tops on these muffins.
Scard William
[email protected]These muffins are the perfect way to use up leftover blueberries.
LGBTQ_gacha cookie
[email protected]I've made these muffins with different berries, such as raspberries and strawberries. They're always delicious.
mohamed shahin
[email protected]These muffins are so easy to make. I love that I can just mix all the ingredients together and pop them in the oven.
Jumanbaloach jumanbaloach
[email protected]The blueberries in these muffins are so juicy and flavorful. They really make the muffins special.
Dave Perez
[email protected]I love that these muffins are made with whole wheat flour. It makes them a bit healthier than traditional muffins.
Debbie Doremus
[email protected]These muffins are the perfect grab-and-go breakfast or snack. They're healthy and delicious.
Comedy minati
[email protected]I made these muffins for a brunch party and they were a huge success. Everyone loved them!
Usman armani
[email protected]I've made these muffins several times now and they always turn out perfectly. They're so easy to make and they're always a crowd-pleaser.
Ranjitas Cdy
[email protected]These muffins were a hit with my family! They're so moist and flavorful. I loved the burst of blueberries in every bite.