BLUEBERRY MUFFINS, GRANDMA W
A different recipe from Aunt Dorothy's, which in later years Grandma W used most frequently. This was her original recipe...and her trick was to sprinkle the tops with a little sugar just before baking to make it just a little bit better. It didn't matter if it was blueberry or corn muffins!
Provided by Megan Stewart
Categories Muffins
Number Of Ingredients 8
Steps:
- 1. Cream butter and sugar, add egg, milk and vanilla. Beat until nearly smooth. stir together the 1 3/4 c flour, baking powder and salt and add to mixture. Stir just until dry ingredients are moistened. Batter will be lumpy. Toss berries with remaining flour, fold into batter. Spoon into 12 greased muffin cups and bake 25 min at 425 degrees or until evenly brown.
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Rj Rubel
[email protected]I made these muffins for my kids' school bake sale, and they were a huge success! The kids loved them, and they sold out in no time. I'll definitely be making these muffins again for the next bake sale.
MOHAMMED JAHED
[email protected]I love that this recipe uses fresh blueberries. It makes the muffins so much more flavorful. I also like that the muffins aren't too sweet, so they're perfect for breakfast or a snack.
Nita Osburn
[email protected]I've made these muffins several times now, and they're always a hit with my family and friends. They're so easy to make, and they always turn out perfect.
djordje stojanovic
[email protected]These muffins are so moist and fluffy, and the blueberries are so juicy. I love that they're not too sweet, so they're perfect for breakfast or a snack.
Javeria Faisal
[email protected]I'm not a baker, but these muffins were so easy to make. I followed the recipe exactly, and they turned out perfectly. I'm so glad I tried this recipe!
Folabo Damilare
[email protected]I made these muffins for my kids' school bake sale, and they were a huge success! The kids loved them, and they sold out in no time. I'll definitely be making these muffins again for the next bake sale.
Patricia Dawkins
[email protected]I love that this recipe uses fresh blueberries. It makes the muffins so much more flavorful. I also like that the muffins aren't too sweet, so they're perfect for breakfast or a snack.
Xaliimo Saalax
[email protected]I've made these muffins several times now, and they're always a hit with my family and friends. They're so easy to make, and they always turn out perfect.
Rae Wilson
[email protected]These muffins are so moist and fluffy, and the blueberries are so juicy. I love that they're not too sweet, so they're perfect for breakfast or a snack.
DocHolliday1876
[email protected]I'm not a baker, but these muffins were so easy to make. I followed the recipe exactly, and they turned out perfectly. I'm so glad I tried this recipe!
Cyndi Baity
[email protected]I made these muffins for my kids' school bake sale, and they were a huge success! The kids loved them, and they sold out in no time. I'll definitely be making these muffins again for the next bake sale.
Tyina Beach
[email protected]These muffins are the perfect way to use up leftover blueberries. I always have a few blueberries left over from making smoothies or pancakes, and these muffins are a great way to use them up.
shaun loyd
[email protected]I love that this recipe uses fresh blueberries. It makes the muffins so much more flavorful. I also like that the muffins aren't too sweet, so they're perfect for breakfast or a snack.
2k9 Bro
[email protected]I've made these muffins several times now, and they're always a hit with my family and friends. They're so fluffy and moist, and the blueberries burst with flavor in every bite.
Mazhar gill Mazhar gill
[email protected]These muffins are so easy to make, and they always turn out perfect. I love that I can just mix everything together and pop them in the oven. They're the perfect grab-and-go breakfast or snack.
Saqlain Bashir
[email protected]I'm not a big fan of blueberries, but I decided to give this recipe a try anyway. I was pleasantly surprised! The muffins were delicious, and the blueberries added a nice tartness that I really enjoyed.
Aquila Sammy
[email protected]I made these muffins for a brunch party and they were a huge hit! Everyone loved them, and they were gone in no time. Thanks for sharing this amazing recipe!
Fredrick Frimpong
[email protected]These blueberry muffins are the best I've ever had! They're so moist and fluffy, and the blueberries are perfectly sweet and juicy. I'll definitely be making these again and again.