BLUEBERRY MONKEY BREAD

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Blueberry Monkey Bread image

Servings are broken off, piece by piece. This snack cake can be enjoyed all year around thanks to frozen blueberries.

Provided by JJOHN32

Categories     100+ Breakfast and Brunch Recipes     Breakfast Bread Recipes

Time 1h30m

Yield 14

Number Of Ingredients 9

⅔ cup white sugar
1 tablespoon ground cinnamon
4 (10 ounce) cans refrigerated buttermilk biscuit dough
1 ¼ cups frozen blueberries, dry pack
⅔ cup white sugar
10 tablespoons margarine
1 teaspoon vanilla extract
1 tablespoon ground cinnamon
1 cup frozen blueberries, dry pack

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Thoroughly grease a 10 x 4 inch tube pan.
  • Mix sugar and cinnamon. Cut biscuits in quarters, then roll each piece in sugar-cinnamon mixture. Arrange about 1/4 of the biscuit pieces and blueberries in an even layer in pan.
  • Place blueberries between biscuit pieces, creating a mosaic effect. Repeat three times with remaining biscuits and blueberries, covering blueberries of one layer with biscuits in next layer to avoid a column of blueberries.
  • In saucepan combine sugar, margarine, vanilla, cinnamon, and the additional cup of blueberries. Bring to a boil, then reduce heat. Cook, stirring frequently until sugar is dissolved and margarine is melted. Pour over biscuits in pan.
  • Bake for 65 minutes or until done. Lift or turn out onto a cake plate.

Nutrition Facts : Calories 414.9 calories, Carbohydrate 57.6 g, Cholesterol 0.8 mg, Fat 18.6 g, Fiber 1.8 g, Protein 5.6 g, SaturatedFat 4.1 g, Sodium 888.2 mg, Sugar 27.2 g

zeina ayman
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This monkey bread was amazing! It was so moist and flavorful. I will definitely be making this again.


jannat jee
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This recipe was a disaster! The monkey bread didn't rise properly and it was way too sweet.


Albina Tabassum
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This monkey bread was a bit too dense for my taste. I think I would use a different recipe next time.


Repairing lab
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This recipe is a winner! It's so easy to make and the results are always delicious. I've made it several times and it's always a hit.


Md ershad
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I've never made monkey bread before, but this recipe made it so easy. It turned out great and my friends loved it!


naledi comfort
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This was a great recipe! I made it for my family and they all loved it. The blueberry flavor really shines through.


Ej Poasa
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I found this recipe to be a bit too dry. I think I would add some more butter or milk next time.


Loch Bonnie Farm (Highland Ridings)
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This monkey bread was a bit too sweet for my taste, but my kids loved it.


Ibrahim Arrab
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I love this recipe! It's so easy to make and always turns out delicious.


Trinity Orourke
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This recipe is a keeper! It's so simple and the results are amazing.


Md Jonaeth
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I made this for my kids and they loved it! It was so easy to make and they had a lot of fun helping me.


Musfiqur Sourav
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This monkey bread was delicious! The blueberries added a nice sweetness and the cinnamon sugar topping was the perfect finishing touch.


lori dabrowski
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I've made this recipe several times and it always turns out perfect. My family loves it!


FNU Sharif
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This blueberry monkey bread was a huge hit at my brunch party! It was so easy to make and everyone loved it.