BLUEBERRY LEMON OREO CHEESECAKE BARS.
Make and share this Blueberry Lemon Oreo Cheesecake Bars. recipe from Food.com.
Provided by aanderson4486
Categories Cheesecake
Time 51m
Yield 24 Bars, 7 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees. Place all the lemon oreos in a food processor. Pulse until it forms crumbs, add in the melted butter and pulse again until crumbs are covered in butter.
- Press crumbs into a 10 inch baking pan lined with parchment paper (or foil if your out of parchment paper!). Bake in oven for 5 minutes, take out and let cool on counter.
- Place blueberries in pot with 1 Tbls sugar and 1 Tbls water. Bring to a boil, cover and simmer for 10 minutes until soft. You should stir this every few minutes.
- Combine lemon juice with cornstarch and stir into mixture and simmer an additional minute until thickened. Place blueberry mixture in food processor and pulse until smooth. Place in a bowl and set aside.
- Place cream cheese, sour cream, remaining sugar, vanilla and egg in food processor.
- Pulse until smooth and combined. Place on top of oreo crust.
- Pour half of the blueberry sauce on top of cheesecake. Use a knife to swirl the sauce into the cheesecake. Bake at 325 degrees for 36 minutes or until cheesecake is just slightly jiggly.
- Take out of oven and let cool on a wire rack. Add whole blueberries to the top for more decoration.
- Place in a fridge covered and let set for at least 3 hours until cutting into squares.
- Take out of pan and cut into squares. Serve.
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Janiyah Rose
[email protected]5/5 stars!
Nompumelelo Dlamini
[email protected]These cheesecake bars are the perfect summer dessert! They're light and refreshing, and the blueberry lemon flavor is divine.
Umair ahmad Umair
[email protected]Would recommend!
Kashif Zaki
[email protected]Overall, I thought these cheesecake bars were just okay. They were easy to make, but they didn't have much flavor.
Sangam Jirel
[email protected]These cheesecake bars were a disappointment. The crust was soggy and the filling was too dense.
oklee0
[email protected]I found the recipe to be a bit confusing and the bars didn't turn out as well as I had hoped.
Emo Deejay01
[email protected]The blueberry lemon oreo cheesecake bars were a bit too sweet for my taste, but they were still good.
diuv Bu
[email protected]These cheesecake bars are so easy to make and they're always a crowd-pleaser. I love that I can make them ahead of time and they're always perfect when I need them.
Amel Amel
[email protected]I made these for a potluck and they were a huge success! Everyone raved about how good they were.
Charl Stoop
[email protected]These bars were delicious! The crust was perfectly crunchy and the cheesecake filling was smooth and creamy. The blueberries and lemon added a nice tartness that balanced out the sweetness of the Oreos.
Derick Mcnolte
[email protected]I've made these cheesecake bars several times now and they always turn out perfect. The combination of blueberries, lemon, and Oreos is divine.
Naima
[email protected]These blueberry lemon oreo cheesecake bars were a hit at my party! They were so easy to make and everyone loved them.