BLUEBERRY-LEMON MUFFINS
Number Of Ingredients 11
Steps:
- You will need 2 medium (2 1/2") muffin tins for 18, or 3 small (1 1/2") muffin tins for 36, greased or coated. Preheat oven to 400 degrees. (If using a convection oven, reduce heat by 40 degrees.) Into a mixing bowl sift the flour and add the other dry ingredients. In a small bowl crack the eggs and beat with a wire whisk for 10 seconds. Add the milk and oil to the eggs and stir to blend. Make a well in the flour and pour in the egg-milk mixture. Stir as little as possible to moisten the flour. Set the batter aside for a moment. Combine the blueberries with the lemon zest, and fold the berry mix into the muffin mix. Again stir gently and as little as possible. Spoon the batter into the tins to three-fourths full. Put the muffins in the oven and set the timer for 20 minutes. It may take them an additional 5 minutes, however, to get golden brown. Check at 15 minutes, and if they are browning too quickly, set on the bottom shelf of the oven. NOTE: In both types of ovens, the muffins on the outside may get done before those on the inside. If so, remove the ones that are brown and return the tray to the oven for an additional 5 minutes. In the meantime, melt the butter in a small saucepan. Pour the sugar into a small bowl or pan into which the muffins will be dipped. When the muffins are baked, cool for 5 minutes. Run a knife around the edges of each Tilt the tray and gently lift each muffin from its tin. Dip the top of each lightly in the melted butter and then lightly in the sugar. The muffins can be held overnight and heated for eating the following day. They can also be frozen, but fresh baked are best.
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anfal uciha
[email protected]These muffins were so easy to make and they turned out so delicious! The blueberry-lemon flavor is perfect and the muffins are not too sweet. I will definitely be making these again.
Kim Boleyn
[email protected]I made these muffins for a party and they were a big hit! Everyone loved the blueberry-lemon flavor and the muffins were so moist and fluffy. I will definitely be making these again.
yrk chase
[email protected]These muffins were delicious! The blueberry-lemon flavor is perfect and the muffins are not too sweet. I will definitely be making these again.
Sakil Miya
[email protected]I made these muffins for my family and they were a hit! Everyone loved the blueberry-lemon flavor and the muffins were so moist and fluffy. I will definitely be making these again.
Apqhtjc OADU
[email protected]These muffins were so easy to make and they turned out so delicious! The blueberry-lemon flavor is perfect and the muffins are not too sweet. I will definitely be making these again.
Lx jaiswal
[email protected]I made these muffins for a party and they were a big hit! Everyone loved the blueberry-lemon flavor and the muffins were so moist and fluffy. I will definitely be making these again.
Corwyn
[email protected]These muffins were delicious! The blueberry-lemon flavor is perfect and the muffins are not too sweet. I will definitely be making these again.
Naresh Rai
[email protected]I made these muffins for my kids and they loved them! The blueberry-lemon flavor is perfect and the muffins are not too sweet. I will definitely be making these again.
Sowan Islam
[email protected]These muffins were so easy to make and they turned out so delicious! The blueberry-lemon flavor is perfect and the muffins are not too sweet. I will definitely be making these again.
Shahd Altaf
[email protected]I made these muffins for a party and they were a big hit! Everyone loved the blueberry-lemon flavor and the muffins were so moist and fluffy. I will definitely be making these again.
Ashley Munday
[email protected]These muffins were delicious! I used fresh blueberries and they were so flavorful. The lemon zest added a nice tartness to the muffins. I will definitely be making these again.
Tufazzal Hosen
[email protected]I made these muffins for my family and they were a hit! Everyone loved the blueberry-lemon flavor and the muffins were so moist and fluffy. I will definitely be making these again.
Janice Gillespie
[email protected]These muffins were so easy to make and they turned out so fluffy and moist! The blueberry-lemon flavor combination is perfect, and the muffins are not too sweet. I will definitely be making these again.