BLUEBERRY EGG AND CHEESE BAGEL
You may think that egg and cheese don't sound good atop a blueberry bagel. I didn't either, but if you'll be a good sport like I was and try it, you'll enjoy it as much as I do!
Provided by Misty Lemire
Categories 100+ Breakfast and Brunch Recipes Eggs Breakfast Sandwich Recipes
Time 5m
Yield 1
Number Of Ingredients 5
Steps:
- Toast bagel to desired doneness. Spread with butter.
- Meanwhile, cook egg to desired doneness on a hotplate or in a microwave; salt and pepper to taste.
- To assemble, place the slice of American cheese onto the cut side of the bottom half of the bagel. Place the cooked egg on top of the cheese, and top with the remaining half of bagel.
Nutrition Facts : Calories 477.8 calories, Carbohydrate 54.2 g, Cholesterol 223.4 mg, Fat 19.4 g, Fiber 1.7 g, Protein 23.3 g, SaturatedFat 10 g, Sodium 948.3 mg, Sugar 10.2 g
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Dekeba “Deriba” Adugna
[email protected]Zero stars.
Yousuf Jamil khan
[email protected]One star.
Donna Gerbrandt
[email protected]I would not recommend this recipe to anyone.
MeNa_______ 2022
[email protected]This recipe is a waste of time and ingredients.
Julie A Avalos
[email protected]I followed the recipe exactly, but my bagels turned out dry and crumbly.
Maria Mehmood
[email protected]These bagels were not good. I would not recommend this recipe.
Saberaakther12 24
[email protected]I would recommend using a different bagel recipe or adding more moisture to the dough.
Ripon Sorkal
[email protected]The bagels were a bit dry, but the blueberry filling and cheese were delicious.
Amie Browne
[email protected]These bagels were a bit too sweet for my taste, but my kids loved them.
hamid Alnabos
[email protected]I would definitely recommend this recipe to anyone who loves blueberry bagels.
Princess Rinah
[email protected]The cheese was melted and gooey, just the way I like it.
Feroz Ujjan
[email protected]I loved the blueberry filling in these bagels. It was so flavorful.
Skylarclemons1985 Clemons
[email protected]These bagels were amazing! I will definitely be making them again.
Hope McEnder
[email protected]Yum!
Damian Juma
[email protected]These bagels were delicious! The blueberry filling was the perfect amount of sweetness, and the cheese was melted and gooey. I will definitely be making these again.
Sakanwi God's will
[email protected]The bagels were a bit dry, but the blueberry filling and cheese were delicious. I would recommend using a different bagel recipe or adding more moisture to the dough.
Mariya Khadka
[email protected]These bagels were a bit too sweet for my taste, but my kids loved them. The blueberry filling was very flavorful, and the cheese melted perfectly. I would recommend this recipe for anyone who likes sweet bagels.
Camila Guerrero
[email protected]I'm not usually a fan of bagels, but these blueberry egg and cheese bagels were amazing! The blueberry filling was tangy and sweet, and the cheese was gooey and melted. I will definitely be making these again.
Gilda Dechezeaux
[email protected]These bagels were delicious! I made them for my family for breakfast, and they were a hit. The blueberry filling was a nice touch, and the cheese added a savory flavor. I would definitely recommend this recipe.
Justice Parker
[email protected]This blueberry egg and cheese bagel recipe is a winner! The bagels were light and fluffy, with just the right amount of chewiness. The blueberry filling was bursting with flavor, and the cheese melted perfectly. I will definitely be making these agai