BLUEBERRY DUMP CAKE
Want the easiest dessert recipe ever? Try this Crock Pot blueberry dump cake. It's seriously so simple. The end result tastes like a blueberry cobbler. The center is soft and gooey. Walnuts add a little crunch to the topping. We tasted it both hot and cold - it was delicious each way!
Provided by Deneece Gursky
Categories Fruit Desserts
Time 3h5m
Number Of Ingredients 4
Steps:
- 1. Dump the blueberry pie filling into a slow cooker.
- 2. In a large bowl, combine dry cake mix and butter. Beat until mixed well.
- 3. Now sprinkle this over the top of the pie filling. Sprinkle the nuts over this.
- 4. Cover and cook in the slow cooker on low for 2 to 3 hours.
- 5. It separates a bit from the edges when it's done.
- 6. Serve warm with ice cream. Or, I am not big on warm fruit, so I removed the insert from the cooker and put it in the frig. I like my fruit cold.
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Ch Maaz
[email protected]This recipe looks delicious! I can't wait to try it.
Lord_ofthe_Trons
[email protected]I'm going to try making this cake with other berries, like raspberries or blackberries.
Warna Baloch
[email protected]This cake is a great way to use up leftover blueberries.
Zaki Subhan
[email protected]I love that this recipe uses fresh blueberries. The flavor is so much better than using frozen blueberries.
Momin Sordar
[email protected]This cake is so easy to make and it's always a hit with my family and friends.
Joe Ali
[email protected]I've made this cake several times and it always turns out great. It's a great recipe to have on hand for when you need a quick and easy dessert.
Christina Provost
[email protected]This cake is perfect for a summer potluck. It's easy to make and always a hit.
Mart Phone
[email protected]I'm not a big fan of blueberries, but I loved this cake. The cake was moist and flavorful, and the blueberries added a nice touch of sweetness.
Dani Tech
[email protected]This recipe is a keeper! I'll definitely be making it again.
MD RUBEL MIA
[email protected]I made this cake for my family last night and they loved it! The cake was moist and flavorful, and the blueberries were perfectly sweet and tart.
lorrie thompson
[email protected]This is my go-to recipe for blueberry dump cake. It's always a crowd-pleaser.
As As
[email protected]The cake was a hit at my last potluck. Everyone loved the combination of sweet and tart blueberries with the moist cake.
Abida Iftikhar
[email protected]I love this recipe because it is so easy to make. I always have the ingredients on hand, so I can whip it up whenever I have a craving for something sweet.
Salma Hany
[email protected]Blueberry dump cake is a classic dessert that is always a hit. This recipe is easy to follow and produces a delicious, moist cake with a sweet and tangy blueberry filling.