John has perfected this recipe over 30 years! Blueberry pie is his favorite.
Provided by Lauren Conforti
Categories Pies
Number Of Ingredients 14
Steps:
- 1. Make a bottom pie crust (see recipe) and allow to rest in the refrigerator.
- 2. Preheat oven to 375F. Roll & press pie crust into sprayed pie plate. Prick the bottom & sides with a fork to ventilate. Blind bake pie crust empty (fill with dry beans or pie weights on a sheet of parchment paper) for 10-15 minutes. Cover the crust edges with a pie crust protector or aluminum foil. Remove from oven.
- 3. In a large bowl, mix blueberries, sugar, flour, lemon zest & lemon juice.
- 4. In another medium bowl, mix brown , flour, rolled oats & cinnamon. Cut in cold butter pieces with a fork until you have large crumbles.
- 5. Pour blueberry filling into prepared pie crust & top with sugar-oat topping mix.
- 6. Bake 30-40 minutes until top & crust is golden brown. Great served warm topped with ice cream or whipped cream.
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Anand Singh
[email protected]I'm allergic to blueberries, so I substituted raspberries instead. The pie turned out great!
Purna Basnet
[email protected]This recipe is missing some important details. It doesn't say what size pie plate to use or how long to bake the pie.
Rony Shil vay
[email protected]I followed the recipe exactly, but my pie didn't turn out as well as I hoped. The crust was too dry and the filling was too runny.
Kainat Tariq
[email protected]This pie was a bit too sweet for my taste, but it was still very good.
Mc Alexander
[email protected]I'm not a baker, but this pie was so easy to make. It came out perfectly and everyone loved it.
Ggg00pk Tyuugfg
[email protected]This pie is absolutely delicious. The crumble topping is the perfect finishing touch.
Chanique Loxton
[email protected]I've made this pie several times and it always turns out perfectly. It's a great recipe for beginners and experienced bakers alike.
Malik Nony431
[email protected]This is the best blueberry crumble pie I've ever had. The crust is flaky and the filling is bursting with flavor.
Titus Ngaruiya
[email protected]I made this pie for a potluck and it was a huge success. Everyone loved it!
chance sharu
[email protected]This pie was easy to make and turned out beautifully. The crumble topping was especially delicious.
Aman Singh
[email protected]I'm not a huge fan of blueberries, but I thought this pie was delicious! The crust was so buttery and the filling was the perfect balance of sweet and tart.
rj mdaponkhan
[email protected]★★★★★
HRWK44 SHAIKH
[email protected]I made this last night and it was a hit! The crust was perfectly flaky and the filling was sweet and tart. I will definitely be making this again.
Junious Goode
[email protected]This looks delicious! I can't wait to try making it.