BLUEBERRY CRUMB BARS
Cheap and easy to make. Kids love them. Any berry can be used.
Provided by A. Beavers
Categories Desserts Fruit Dessert Recipes Blueberry Dessert Recipes
Time 1h
Yield 15
Number Of Ingredients 10
Steps:
- Preheat the oven to 375 degrees F (190 degrees C). Grease a 9x13 inch pan.
- In a medium bowl, stir together 1 cup sugar, 3 cups flour, and baking powder. Mix in salt and cinnamon, if desired. Use a fork or pastry cutter to blend in the shortening and egg. Dough will be crumbly. Pat half of dough into the prepared pan.
- In another bowl, stir together the sugar and cornstarch. Gently mix in the blueberries. Sprinkle the blueberry mixture evenly over the crust. Crumble remaining dough over the berry layer.
- Bake in preheated oven for 45 minutes, or until top is slightly brown. Cool completely before cutting into squares.
Nutrition Facts : Calories 318.4 calories, Carbohydrate 45.3 g, Cholesterol 12.4 mg, Fat 14.4 g, Fiber 1.6 g, Protein 3.3 g, SaturatedFat 3.6 g, Sodium 76.9 mg, Sugar 23.9 g
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Kelvin Evanance
[email protected]I would not recommend this recipe.
Lianne Richards
[email protected]These bars were a waste of time and ingredients. The crust was dry and the blueberry filling was too tart.
Suraj Mahra
[email protected]I thought these bars were just okay. They were easy to make, but the flavor was a bit bland.
WoLFDooM CuTscens
[email protected]The blueberry filling in these bars was a bit runny, but the crust and crumb topping were delicious.
River Valley
[email protected]These bars were a bit too sweet for my taste, but I still enjoyed them.
Ihsan Sanwal
[email protected]I'm not usually a fan of blueberry desserts, but these bars were surprisingly delicious. The blueberry filling is perfectly tart and the crust is buttery and flaky.
Akanni Lanre Kayode
[email protected]The crumb topping on these bars is amazing! It's the perfect combination of sweet and crunchy.
Fire fix
[email protected]These bars were so easy to make and they turned out perfectly! I'll definitely be making them again.
Riecky Octavius
[email protected]My family loved these bars! The blueberry filling was especially delicious.
Valdet Brahimaj
[email protected]I made these bars for a potluck and they were a huge hit! Everyone loved them.
Talent Andile
[email protected]These blueberry crumb bars are incredible! The crust is buttery and flaky, the blueberry filling is sweet and tart, and the crumb topping is perfectly crunchy. I'll definitely be making these again.