BLUEBERRY CREAM CHEESE TARTS
I just watched Paula make this on TV. They look delicious! I reduced the sugar from 1 cup (personal preference) You can use other flavored pie fillings in place of the blueberry or even fresh fruit.
Provided by cookiedog
Categories Tarts
Time 30m
Yield 12 tarts
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F. Place a paper cupcake liner in each cup of a muffin pan.
- Beat cream cheese with a handheld electric mixer until fluffy. Add sugar and vanilla, beating well. Add eggs, 1 at a time, beating well after each addition.
- Place a vanilla wafer, flat side down, in each muffin cup. Spoon cream cheese mixture over wafers.
- Bake for 20 minutes. Allow tarts to cool completely. Serve with blueberry filling on top, or pie filling of your choice.
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ryno engelbrecht
[email protected]These tarts are the perfect dessert for any occasion. They're easy to make and they're always a hit.
Sam zaky Saradim kennels
[email protected]I love the blueberry cream cheese filling. It's the perfect combination of sweet and tart.
Sagar Hussain
[email protected]These tarts are so easy to make and they're always a hit with my friends and family.
Wysdom Beasley
[email protected]I love how these tarts look. They're so pretty and they're perfect for a special occasion.
Jubair Rahaman
[email protected]These tarts are the perfect size for a party. They're not too big, and they're not too small.
Musa James Omeiza
[email protected]I love the combination of the sweet blueberry filling and the creamy cheese filling.
Angie Rohan
[email protected]I've never made tarts before, but these were so easy to make. I'm definitely going to be making them again.
lucy appiah
[email protected]These tarts are the perfect dessert for a summer party. They're light and refreshing, and everyone loves them.
MD hasad
[email protected]I made these tarts for my family and they were a huge hit. My kids loved the blueberry filling.
Norcal Boss
[email protected]I'm not a huge fan of cream cheese, but I loved these tarts. The blueberry filling was the perfect balance.
Harriet Katumwa
[email protected]These tarts are so delicious and they look so pretty. I'm always getting compliments on them when I bring them to parties.
lee wtf
[email protected]I love how easy these tarts are to make. I can have them ready in no time.
SKULLY-THE GAMER
[email protected]I've made these tarts several times now and they're always a hit. They're the perfect dessert for any occasion.
Andre Taylor
[email protected]I made these tarts for a picnic and they were a huge success. Everyone loved them, even the kids.
mcazonto morgan
[email protected]These tarts are the perfect summer dessert. They're light and refreshing, and the blueberries add a pop of color.
Balram Pokhrel
[email protected]I'm not a baker, but these tarts were so easy to make. I'm definitely going to be making them again.
T Nox
[email protected]I've never been a big fan of blueberries, but I loved these tarts. The cream cheese filling really balanced out the sweetness of the berries.
Kye Lynn
[email protected]I made these tarts for a bake sale and they sold out in minutes! Everyone loved them.
duks world
[email protected]These blueberry cream cheese tarts were a hit at my last party! The combination of the creamy filling and the sweet blueberries was perfect.