BLUEBERRY-CREAM CHEESE STRATA
Steps:
- Spray a 9" x 13" pan with spray and spread ½ of the bread cubes in the bottom. Spread the berries & cream cheese on top of the bread. Top with remaining bread cubes. Whisk together the eggs, maple syrup, milk, half & half, cinnamon, & nutmeg. Pour over the bread. Press bread down lightly to soak. Cover with foil & chill overnight. Bake the strata, covered, at 350°F for 30 minutes. Remove the foil & bake another 30 minutes. Serve with syrup on the side.
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Logan Lopez
lopez.logan@gmail.comThis strata is so delicious and easy to make. I love that it can be made ahead of time.
Dawa lama Boye
dawa-l89@gmail.comI made this strata for my family, and they loved it! It's a great way to use up leftover bread.
Ocean Rasaili
rasaili59@yahoo.comThis is a great recipe for a brunch party. It's easy to make, and it's always a crowd-pleaser.
Jeevk
jeevk@yahoo.comI've made this strata several times, and it's always a hit. It's the perfect comfort food for a cold winter morning.
litcher
litcher71@yahoo.comThis strata is so delicious and easy to make. I love that it can be made ahead of time.
Khaled Vai
vai-khaled97@yahoo.comI made this strata for my family, and they loved it! It's a great way to use up leftover bread.
gadi sami
s-g@yahoo.comThis is a great recipe for a brunch party. It's easy to make, and it's always a crowd-pleaser.
NAMPEBWA YVONNE
ynampebwa@gmail.comI've made this strata several times, and it's always a hit. It's the perfect comfort food for a cold winter morning.
Azoro Sunday
sunday-a@yahoo.comThis strata is so delicious and easy to make. I love that it can be made ahead of time.
samira jahan
j@gmail.comI made this strata for my family, and they loved it! It's a great way to use up leftover bread.
Blessing Aguh
blessing@gmail.comThis is a great recipe for a special occasion breakfast. It's easy to make, and it always looks impressive.
Junior TommyGH
juniort91@aol.comI've made this strata several times, and it's always a success. It's the perfect make-ahead breakfast or brunch dish.
Ava Crews
ava_c@yahoo.comThis strata is so easy to make, and it's always a hit with my family. I love that I can use fresh or frozen blueberries.
Tamiera Blake
blake_t@yahoo.comI made this strata for a brunch party, and it was a huge success. Everyone loved it! I especially liked the crispy top and the gooey center.
Haibat Gh
h.g70@yahoo.comThis is one of my favorite recipes for a special occasion breakfast. It's always a hit with guests, and it's so easy to make. I love the combination of blueberries and cream cheese.
Kim taeyhung Kim alaa
k_a88@yahoo.comI've made this strata several times now, and it's always a crowd-pleaser. It's easy to make ahead of time, which is perfect for busy mornings. I also love that it can be served for breakfast, brunch, or lunch.
Carolyn Pena
pena.c46@gmail.comThis blueberry cream cheese strata was a hit with my family! The flavors were perfectly balanced, and the texture was light and fluffy. I will definitely be making this again.