"BLUEBERRY CREAM CHEESE BARS" RECIPE - (4.4/5)
Provided by Tabatha
Number Of Ingredients 10
Steps:
- Preheat oven to 375. Spray a 9"x13" baking dish with nonstick baking spray with flour or butter and flour it. In a mixing bowl, combine the 1 1/4 cups flour, melted butter, 3/4 cup sugar and oats. Lightly press this mixture in the bottom of the baking dish. Bake for 15 minutes. Remove and allow to cool. Reduce the heat to 325 degrees. While the crust is cooling prepare the filling. In a mixing bowl beat the cream cheese and sugar together with an electric mixer. Add in the 2 Tbs. flour, the eggs, vanilla and the lemon juice and blend just until mixed together. Sprinkle the blueberries evenly over the crust. Pour the cream cheese filling over all. Bake for 35 to 40 minutes or until a knife inserted 1 inch from the center comes out clean or the center is firm to touch. Remove and allow to cool for 2 hours. Chill in the refrigerator for about 3 hours. Remove and cut in squares. Garnish by sprinkling each square with powdered sugar.
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Farooq Farhan
[email protected]These bars are so easy to make, even a beginner baker can make them.
Opeyemi Adekunle
[email protected]I love that these bars can be made ahead of time. I usually make them the day before I need them.
Faisal Yaqoob
[email protected]These bars are perfect for any occasion. I've made them for parties, potlucks, and even just for a snack.
Breezy shots
[email protected]I made these bars for a bake sale and they sold out in minutes!
HARRY MAN
[email protected]These are the best blueberry cream cheese bars I've ever had!
Md mokther
[email protected]Love these bars! The crust is flaky and the filling is creamy and delicious.
Abram Mobs
[email protected]These are my go-to blueberry cream cheese bars recipe. They're always a hit with my family and friends.
Claudia Dervil-Stecher
[email protected]I made these bars for my husband's birthday and he loved them! He said they were the best blueberry cream cheese bars he had ever had.
nelkill
[email protected]These bars are so easy to make and they always turn out perfect. I love that I can use fresh or frozen blueberries.
Olayiwola Dosunmu
[email protected]I made these bars for a potluck and they were a huge success! Everyone loved them. The crust was crispy and the filling was creamy and delicious. I will definitely be making these again.
Shishir Ghimire
[email protected]The recipe was easy to follow and the bars turned out great! I used fresh blueberries and they were so juicy and flavorful. The cream cheese filling was also perfect - not too sweet and not too tangy.
Samuel Goodness
[email protected]These blueberry cream cheese bars were a hit with my family! The crust was flaky and buttery, and the filling was creamy and tangy. The blueberries added a burst of sweetness and color. I will definitely be making these again!