BLUEBERRY CORNBREAD COBBLER

facebook share image   twitter share image   pinterest share image   E-Mail share image



Blueberry Cornbread Cobbler image

A sweet blueberry compote thickened with chia seeds, topped with a cornbread batter made with fresh sweet corn. A taste of summer in every bite!

Provided by The Sweet and Sour Baker

Categories     Desserts     Fruit Dessert Recipes     Blueberry Dessert Recipes

Time 1h10m

Yield 8

Number Of Ingredients 14

3 ½ cups frozen blueberries
3 tablespoons chia seeds
2 tablespoons white sugar, or to taste
½ lemon, zested and juiced
¼ teaspoon salt
⅔ cup medium-grind cornmeal (such as Bob's Red Mill®)
⅔ cup all-purpose flour
3 tablespoons white sugar
1 tablespoon baking powder
½ teaspoon baking soda
½ teaspoon salt
1 stick cold butter, cut into cubes
½ cup buttermilk
1 cup fresh corn kernels

Steps:

  • Preheat the oven to 375 degrees F (190 degrees C).
  • Mix blueberries, chia seeds, sugar, lemon zest, juice, and salt together in a 2-quart baking dish. Set aside.
  • Whisk cornmeal, flour, sugar, baking powder, baking soda, and salt together in a bowl. Cut in butter with a pastry blender until mixture looks like small peas. Mix in buttermilk, then fold in corn kernels.
  • Drop golf ball-sized scoops of the cornmeal batter over the blueberries.
  • Bake in the preheated oven until blueberry juices are bubbling and the topping is golden brown, about 40 minutes. Cool for 15 to 30 minutes before serving.

Nutrition Facts : Calories 291.2 calories, Carbohydrate 40.5 g, Cholesterol 31.1 mg, Fat 13.8 g, Fiber 4.9 g, Protein 4.1 g, SaturatedFat 7.6 g, Sodium 582.9 mg, Sugar 15.1 g

Asif Mo
[email protected]

I'm not a big fan of cornbread, but this cobbler was amazing! The cornbread topping was crispy and flavorful, and the blueberry filling was sweet and juicy. I would definitely make this again.


Nafis Muntasir roshid
[email protected]

This cobbler is easy to make and it always turns out perfect. I love that I can use fresh or frozen blueberries, and the cornbread topping is always crispy and delicious. My family loves this cobbler and it's always a hit at parties.


Mahi Arain
[email protected]

I made this cobbler for a potluck and it was a huge hit! Everyone loved it. The cornbread topping was so moist and flavorful, and the blueberry filling was perfectly tart and sweet. I would definitely recommend this recipe to anyone looking for a del


shem rotich
[email protected]

This cobbler is delicious! The cornbread topping is crispy and flavorful, and the blueberry filling is sweet and juicy. I loved the combination of the two flavors. It's a great dessert for any occasion.


Deborah “Debsdesigns” Blaylock
[email protected]

I've made this cobbler several times and it's always a hit. The cornbread topping is so moist and flavorful, and the blueberry filling is perfectly tart and sweet. I love that I can use fresh or frozen blueberries, and it's always a crowd-pleaser.


Derrick Nealey
[email protected]

This cobbler is a great way to use up fresh blueberries. I love the combination of the sweet blueberries and the savory cornbread topping. It's a delicious and easy-to-make dessert that's perfect for any occasion.


Fa Heem
[email protected]

I'm not a big fan of cornbread, but this cobbler was amazing! The cornbread topping was crispy and flavorful, and the blueberry filling was sweet and juicy. I would definitely make this again.


Queen Lepaku
[email protected]

This cobbler is easy to make and it always turns out perfect. I love that I can use fresh or frozen blueberries, and the cornbread topping is always crispy and delicious. My family loves this cobbler and it's always a hit at parties.


Nur jaman
[email protected]

I made this cobbler for a potluck and it was a huge hit! Everyone loved it. The cornbread topping was so moist and flavorful, and the blueberry filling was perfectly tart and sweet. I would definitely recommend this recipe to anyone looking for a del


Anathi Yeko
[email protected]

This cobbler is delicious! The cornbread topping is crispy and flavorful, and the blueberry filling is sweet and juicy. I loved the combination of the two flavors. It's a great dessert for any occasion.


Domza Kamza
[email protected]

I've made this cobbler several times and it's always a hit. The cornbread topping is so moist and flavorful, and the blueberry filling is perfectly tart and sweet. I love that I can use fresh or frozen blueberries, and it's always a crowd-pleaser.


Evil Farm1
[email protected]

This cobbler is a great way to use up fresh blueberries. I love the combination of the sweet blueberries and the savory cornbread topping. It's a delicious and easy-to-make dessert that's perfect for any occasion.


Sambhav Gaming
[email protected]

I'm not a big fan of cornbread, but this cobbler was amazing! The cornbread topping was crispy and flavorful, and the blueberry filling was sweet and juicy. I would definitely make this again.


bilaal khuzwayo
[email protected]

This cobbler is so easy to make and it always turns out perfect. I love that I can use fresh or frozen blueberries, and the cornbread topping is always crispy and delicious. My family loves this cobbler and it's always a hit at parties.


Honest Reviewer
[email protected]

I made this cobbler for a potluck and it was a huge success! Everyone loved it. The cornbread topping was so moist and flavorful, and the blueberry filling was perfectly tart and sweet. I would definitely recommend this recipe to anyone looking for a


Taylor Yusuff
[email protected]

This blueberry cornbread cobbler is a delicious and easy-to-make dessert that was a hit with my family. The cornbread topping was perfectly crispy and the blueberry filling was sweet and juicy. I will definitely be making this again!


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »