Categories Sauce Blueberry Vegan Simmer Bon Appétit
Yield Makes about 1 1/2 cups
Number Of Ingredients 3
Steps:
- Combine 1 1/2 cups blueberries, sugar and 1/3 cup water in heavy small saucepan. Simmer over medium heat until berries burst, stirring often, about 10 minutes. Add remaining 1 cup berries. Cook until compote coats spoon, stirring often, about 8 minutes. (Can be made 3 days ahead. Cover and chill.) Serve warm.
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[email protected]I love this compote! It's so easy to make and it tastes delicious. I've been using it on my oatmeal and yogurt every morning.
Shani 302
[email protected]This compote is amazing! I've used it on pancakes, waffles, and ice cream, and it's always a hit. It's the perfect way to add a little sweetness and flavor to any dish.
Anamul Huq
[email protected]I'm not a big fan of blueberries, but I loved this compote. It's the perfect balance of sweet and tart, and the blueberries are so soft and juicy.
Peter Wakley
[email protected]This compote is delicious! I love the way the blueberries burst in my mouth. I've been eating it on toast every morning for breakfast.
Bukola britto Jatto
[email protected]I love this compote! It's so easy to make and it tastes delicious. I've been using it on my oatmeal and yogurt every morning.
Lailati Azzgar
[email protected]This compote is amazing! I've used it on pancakes, waffles, and ice cream, and it's always a hit. It's the perfect way to add a little sweetness and flavor to any dish.
NOR THY
[email protected]I'm not a big fan of blueberries, but I loved this compote. It's the perfect balance of sweet and tart, and the blueberries are so soft and juicy.
young reezy
[email protected]This compote is delicious! I love the way the blueberries burst in my mouth. I've been eating it on toast every morning for breakfast.
Moasan Gujjar
[email protected]This is the best compote recipe I've ever tried. It's so easy to make and it tastes incredible. I'll definitely be making this again.
Hridoy Mollik
[email protected]I love this compote! It's so easy to make and it tastes delicious. I've been using it on my oatmeal and yogurt every morning.
Terry Fowler
[email protected]This compote is amazing! I've used it on pancakes, waffles, and ice cream, and it's always a hit. It's the perfect way to add a little sweetness and flavor to any dish.
Jannatul Ferdouse Ananna
[email protected]I'm not a big fan of blueberries, but I loved this compote. It's the perfect balance of sweet and tart, and the blueberries are so soft and juicy.
Melissa Hisoka
[email protected]This compote is so delicious! I love the way the blueberries burst in my mouth. I've been eating it on toast every morning for breakfast.
Aiden Bowers
[email protected]I made this compote for a brunch party and it was a huge success. Everyone loved it. It's the perfect balance of sweet and tart, and the blueberries are so plump and juicy.
MD TAZMUL
[email protected]This is the best compote recipe I've ever tried. It's so easy to make and it tastes incredible. I've used it on toast, pancakes, and waffles, and it's always a hit.
Tareen Harnai
[email protected]I followed the recipe exactly and it turned out great. The compote is thick and flavorful, and the blueberries are perfectly cooked. I would definitely make this again.
sen Tea
[email protected]This compote is amazing! It's so easy to make and it tastes delicious. I used it on top of pancakes and waffles, and it was the perfect addition. The blueberries were plump and juicy, and the syrup was sweet and tangy.