BLUEBERRY COBBLER WITH BISCUIT TOPPING RECIPE
Provided by ngaldi
Number Of Ingredients 18
Steps:
- For blueberry filling: In a 12-inch skillet over medium-high heat, add sugar, blueberries and lemon juice bring to a simmer, simmer for about 3 minutes, stirring occasionally. Sprinkle in flour, cinnamon, and salt. Stir to combine blueberries; continue to simmer for another 3 minutes to thicken. Remove from heat. Preheat the oven to 350-degrees F. For biscuit topping: In a mixing bowl, whisk together flour, sugar, baking powder, baking soda, cinnamon and lemon zest. In measuring cup stir together milk, lemon juice, vanilla extract and cooled melted butter, stir into flour mixture until combined. Drop rounded tablespoons of the biscuit dough onto blueberries, leaving a bit of space in between. Place skillet on baking sheet in preheated 350-degree F oven and bake until biscuits are golden on top, about 20 minutes. Remove from the oven and let cool for 15 minutes; serve warm.
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Sayem on fire
[email protected]This cobbler is a great way to use up leftover blueberries. It's easy to make and always a crowd-pleaser. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve it.
Harun Harun
[email protected]I followed the recipe exactly, but my cobbler didn't turn out as well as I expected. The biscuit topping was too dry, and the blueberries were a bit tart. I'm not sure what went wrong.
Lonoris Stuff
[email protected]This cobbler was a bit too sweet for my taste, but I still enjoyed it. The biscuit topping was delicious, and the blueberries were cooked well. I would make it again, but I would use less sugar next time.
Walton Bowles
[email protected]I'm not a huge fan of blueberries, but I loved this cobbler. The biscuit topping was so good, and the blueberries were cooked perfectly. I would definitely make this again.
Bhola Kumar
[email protected]This cobbler is the perfect summer dessert. It's light and refreshing, and the blueberries are bursting with flavor. I love to serve it with a scoop of vanilla ice cream.
Sachelle Ingram
[email protected]I made this cobbler for my family, and they loved it! The biscuit topping was a big hit, and the blueberries were perfectly sweet and tart. I will definitely be making this again.
Mr Badsha
[email protected]This cobbler is a classic for a reason. It's simple to make and always delicious. I love that I can use fresh or frozen blueberries, depending on what I have on hand.
Sasha Washington
[email protected]I've tried many cobbler recipes, but this one is by far the best. The biscuit topping is so light and fluffy, and the blueberries are perfectly cooked. I highly recommend this recipe.
Faisal Bilal Awan
[email protected]This cobbler is so good! I love the combination of the sweet blueberries and the buttery biscuit topping. It's the perfect dessert for any occasion.
Johnnie Mae McCray
[email protected]I made this cobbler for a potluck, and it was a huge success. Everyone loved it! The cobbler was gone in no time. I'll definitely be making it again for my next party.
Defex Alx
[email protected]This is my new go-to cobbler recipe. The biscuit topping is amazing, and the blueberry filling is perfectly sweet and tart. I've made it several times now, and it's always a crowd-pleaser.
imranwazirbwp
[email protected]I'm not much of a baker, but this cobbler was easy to make and turned out great. The instructions were clear and concise, and I didn't have any trouble following them. The cobbler was delicious, and my family loved it.
Oladipupo Olamilekan
[email protected]This cobbler was a hit! The biscuit topping was so fluffy and golden brown, and the blueberries were bursting with flavor. I used fresh blueberries from my garden, and they made the cobbler extra special. I will definitely be making this again.