BLUEBERRY CLOUD PIE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Blueberry Cloud Pie image

Received this recipe from my hometown blueberry field. Every year we can go to a wonderful blueberry field right near my house and pick wild blueberries. The couple that owns the fields always has wonderful tried and true recipes to try. This is one of them she told me her family really loved. Hope you all enjoy this one as...

Provided by Carol Junkins

Categories     Pies

Time 1h10m

Number Of Ingredients 10

1 1/4 c miniature marshmallows
3 Tbsp butter, cubed
2 1/2 c crisp rice cereal
1 pkg berry blue gelatin (3 oz.)
1/2 c boiling water
1/2 c cold water
2 c heavy whipping cream
5 Tbsp confectioners sugar
1 2/3 c fresh blueberries
additional fresh blueberries

Steps:

  • 1. Spray a heat proof 9x13 inch pan with cooking spray for the rice shell formation.
  • 2. In a large saucepan combine marshmallows and butter. Cook and stir over medium heat til marshmallows are melted. Stir in cereal .
  • 3. With greased hands, pressed onto the bottom and up sides of a 9" pie plate; set aside.
  • 4. In a large bowl , dissolve gelatin in boiling water; stir in cold water. Refrigerate until partially set, about 1 hour.
  • 5. In a small bowl, beat cream until it begins to thicken. Add confectioner's sugar; beat until soft peaks form.
  • 6. Fold berries and 3 cups of whipped cream into gelatin mixture. Pour into crust. Refrigerate pie and remaining whipped cream for up to four hours.
  • 7. To serve: garnish with reserved cream and additional berries.

malik jameel
[email protected]

I made this pie for my husband's birthday and he loved it! He said it was the best blueberry pie he's ever had. I will definitely be making this pie again.


Dennis Cavaco
[email protected]

This pie is a bit too sweet for my taste, but I still enjoyed it. The cloud topping was a nice touch.


Solaris Carlton
[email protected]

I love this pie! It's so easy to make and always turns out perfectly. I've made it for parties and potlucks and it's always a hit.


Manoj Shrestha
[email protected]

This pie was a bit of a disappointment. The cloud topping was too dense and the blueberries were not very flavorful. I won't be making this pie again.


Milan Tamu
[email protected]

I followed the recipe exactly and the pie turned out perfectly. The cloud topping was so light and fluffy, and the blueberries were bursting with flavor. I will definitely be making this pie again.


shivam Kashyap
[email protected]

This pie was a bit too sweet for my taste, but my kids loved it. The cloud topping was a nice touch.


Mx_TRAVEL TIME
[email protected]

I made this pie for my family and they loved it! The cloud topping was a bit tricky to get right, but it was worth the effort. The pie was a perfect balance of sweet and tart.


Mmunga Zamiri
[email protected]

This blueberry cloud pie is a great dessert for any occasion. It's easy to make and always a crowd-pleaser. I love the combination of the sweet blueberries and the fluffy cloud topping.


Zainab Kamoru
[email protected]

I've made this pie several times now and it's always a hit. It's so easy to make and the results are always amazing. I highly recommend it!


Christopher Hancock
[email protected]

This pie was absolutely delicious! The cloud topping was so light and fluffy, and the blueberries were perfectly tart. I will definitely be making this again.


Ragu Sankeetha
[email protected]

I made this pie for a potluck and it was a huge hit! Everyone loved it. The cloud topping was especially popular. I will definitely be making this again.


noble sena
[email protected]

This blueberry cloud pie was a delight! The combination of the sweet and tangy blueberries with the fluffy cloud-like topping was simply heavenly. I followed the recipe exactly and it turned out perfectly. Will definitely be making this again!