BLUEBERRY CHEESECAKE SQUARES
Looking for a wonderful dessert? Then check out these delicious cheesecake squares made using Wheaties® cereal and topped with blueberries.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 4h
Yield 16
Number Of Ingredients 12
Steps:
- Heat oven to 375°F. In 8- or 9-inch square pan, toss cereal and melted butter until cereal is well coated. Spread evenly in pan. Bake 5 to 11 minutes or until golden brown.
- Meanwhile, in large bowl, beat cream cheese and milk with electric mixer on medium speed until smooth. Beat in sour cream, eggs and vanilla until well blended. Pour over crust.
- Bake 35 to 40 minutes or until center is jiggly but sides are set.
- Cool 1 hour at room temperature. Refrigerate about 2 hours or until chilled.
- Meanwhile, in 1-quart saucepan, mix sugar and cornstarch. Stir in water and lemon juice until smooth. Add 1 cup of the blueberries. Heat to boiling over medium heat, stirring constantly. Boil about 2 minutes or until thickened; remove from heat. Stir in remaining 1 cup blueberries. Place blueberry topping in small bowl; let stand at room temperature 5 minutes. Cover and refrigerate until chilled.
- For squares, cut cheesecake into 4 rows by 4 rows. Serve blueberry topping over cheesecake.
Nutrition Facts : Calories 200, Carbohydrate 26 g, Cholesterol 50 mg, Fat 1 1/2, Fiber 0 g, Protein 6 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 190 mg, Sugar 21 g, TransFat 0 g
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Shanukhan Depen
[email protected]I'm not a huge fan of blueberries, but I loved these blueberry cheesecake squares. They're the perfect balance of sweet and tart.
emajen reddy
[email protected]I made these blueberry cheesecake squares for a bake sale and they sold out in minutes! Everyone loved them.
Rahmatullah Ayobi
[email protected]These blueberry cheesecake squares are a great way to use up leftover blueberries. They're also a delicious and easy dessert.
Yasodha Kumari
[email protected]I love the combination of blueberries and cheesecake. These squares are the perfect treat.
ntokozo ntokzin
[email protected]I've never made blueberry cheesecake squares before, but this recipe was so easy to follow. They turned out great!
Momo Momo begom
[email protected]These blueberry cheesecake squares are so delicious and easy to make. I highly recommend them!
eesuola afolabi
[email protected]I made these blueberry cheesecake squares for my family and they loved them! They're the perfect dessert for any occasion.
Musa Abass
[email protected]These blueberry cheesecake squares are a must-try! You won't be disappointed.
Omobude A. Barnabas
[email protected]I'm so glad I found this recipe! These blueberry cheesecake squares are amazing.
Manshan Rajesh
[email protected]These blueberry cheesecake squares are the best I've ever had! I'll definitely be making them again.
Vic Hammond
[email protected]I made these blueberry cheesecake squares for a party and they were a huge hit! Everyone loved them.
Farren October
[email protected]These blueberry cheesecake squares are so easy to make and they always turn out perfect. I love them!
Jp tiny Labschagné
[email protected]I've made these blueberry cheesecake squares several times and they're always a crowd-pleaser. The combination of the sweet blueberries and the creamy cheesecake filling is irresistible. I highly recommend this recipe!
Flappy
[email protected]These blueberry cheesecake squares were a disappointment. The crust was soggy and the filling was grainy. I followed the recipe exactly, so I'm not sure what went wrong. I won't be making these again.
Nabin Pokhrel
[email protected]I was looking for a blueberry cheesecake recipe that was easy to follow and didn't require a lot of ingredients. This recipe fit the bill perfectly! The squares turned out great - the crust was crispy and the filling was smooth and creamy. I'll defin
MH Jomir
[email protected]These blueberry cheesecake squares are so easy to make and they always turn out perfect. I love that I can use fresh or frozen blueberries, depending on what I have on hand. The cheesecake filling is always smooth and creamy, and the crust is always
Emilya
[email protected]I made these blueberry cheesecake squares last weekend and they were a huge hit! The combination of the sweet blueberries and the creamy cheesecake filling was perfect. The crust was also nice and flaky. I'll definitely be making these again.