BLUEBERRY CHEESECAKE BARS
Categories Cake Berry Egg Fruit Dessert Bake Kid-Friendly Quick & Easy Cream Cheese Blueberry Summer Gourmet Kidney Friendly Vegetarian Pescatarian Peanut Free Tree Nut Free Soy Free Kosher Small Plates
Yield Makes 24 bars
Number Of Ingredients 6
Steps:
- Preheat oven to 350°F.
- In a bowl whisk cream cheese until smooth and whisk in eggs, sugar, and vanilla. Evenly spread preserves over hot shortbread and pour cream-cheese mixture over it. Bake in middle of oven until slightly puffed, about 30 minutes. Cool completely in pan and cut into 24 bars. Bar cookies keep, covered and chilled, 3 days.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #for-large-groups #desserts #fruit #oven #easy #potluck #finger-food #picnic #cookies-and-brownies #cheesecake #bar-cookies #berries #blueberries #taste-mood #sweet #to-go #equipment #number-of-servings #presentation #served-cold
You'll also love
Sudee Smart
[email protected]I'm not a huge fan of cheesecake, but these bars were delicious! The cheesecake layer was light and fluffy, and the blueberry layer was perfectly sweet and tart. I would definitely recommend these to anyone who loves cheesecake.
Tiba Seluwa
[email protected]These cheesecake bars were a hit at my party! Everyone loved them. The cheesecake layer was so smooth and creamy, and the blueberry layer was the perfect amount of sweetness. I will definitely be making these again.
Isabelle Wallis
[email protected]I love these cheesecake bars! They're so easy to make and they always turn out perfect. I love the creamy cheesecake layer and the sweet and tangy blueberry layer.
Fahima Islam
[email protected]These cheesecake bars were amazing! The crust was buttery and flaky, the cheesecake layer was creamy and smooth, and the blueberry layer was sweet and tangy. I loved the combination of flavors and textures.
Haadi Bukhari
[email protected]I made these cheesecake bars for my family and they loved them. The cheesecake layer was so creamy and smooth, and the blueberry layer was the perfect amount of sweetness. I will definitely be making these again.
Nelly Vlataki
[email protected]These cheesecake bars are the perfect summer dessert. They're light and refreshing, and the blueberry layer is so delicious. I love serving them with a dollop of whipped cream.
Porshe 911
[email protected]I'm not a baker, but these cheesecake bars were so easy to make. I followed the recipe exactly and they turned out perfect. I'm definitely going to make them again.
IT Support Technician [rin ibrahim]
[email protected]These cheesecake bars are dangerous! They're so delicious that I can't stop eating them. I've already made them twice this week.
Akaprincess Fiona
[email protected]I've made these cheesecake bars several times and they're always a hit. They're so easy to make and they always turn out perfect. I love the combination of the creamy cheesecake and the sweet and tangy blueberry layer.
Almas Khan
[email protected]These are the best cheesecake bars I've ever had! The crust is amazing and the cheesecake is so creamy and smooth. I love the blueberry layer too.
Hayden Newman
[email protected]I love these cheesecake bars! They're so easy to make and always turn out perfect.
Subhan ali Ursani
[email protected]Delicious! The cheesecake bars were a hit at my party. Everyone loved them.
Pete Creel
[email protected]These cheesecake bars were easy to make and turned out great! The crust was crispy and buttery, the cheesecake layer was creamy and smooth, and the blueberry layer was sweet and tangy. I will definitely be making these again.
Govind Aasan
[email protected]I'm not a huge fan of cheesecake, but these bars were amazing! The cheesecake layer was light and fluffy, and the blueberry layer was perfectly sweet and tart. I would definitely recommend these to anyone who loves cheesecake.
Prince ATM Records
[email protected]These cheesecake bars are delicious! The crust is buttery and flaky, the cheesecake layer is creamy and smooth, and the blueberry layer is sweet and tangy. I love the combination of flavors and textures.
Mateo Halilaj
[email protected]I made these cheesecake bars for a party, and they were gone in minutes! Everyone loved them. The cheesecake layer was so smooth and creamy, and the blueberry layer was the perfect amount of sweetness. I will definitely be making these again.
Fredricka Magongo
[email protected]These cheesecake bars were a huge hit! The blueberry layer was sweet and tangy, and the cheesecake layer was creamy and decadent. The crust was the perfect balance of buttery and crumbly. I will definitely be making these again!