BLUEBERRY CHEESECAKE
Can be made any time of the year, thanks to frozen blueberries.
Provided by JJOHN32
Categories Desserts Fruit Dessert Recipes Blueberry Dessert Recipes
Yield 12
Number Of Ingredients 11
Steps:
- Combine crumbs, 2 tablespoons sugar and butter. Pat mixture into the bottom of a 9 inch springform pan.
- Mash cream cheese until soft and creamy. Gradually beat in sour cream, 3/4 cup sugar, vanilla and flour. Beat in eggs one at a time.
- Pour mixture into crumb-lined pan. Bake in a preheated 325 degree F (165 degrees C) oven for 1 hour or until firm to the touch.
- Cool and then remove cake from pan by loosening edges with a knife. Place frozen blueberries on top of cake. Melt jelly and spoon over blueberries to glaze. Chill until ready to serve.
Nutrition Facts : Calories 356.2 calories, Carbohydrate 31.9 g, Cholesterol 121.7 mg, Fat 23.4 g, Fiber 1 g, Protein 6.3 g, SaturatedFat 13.8 g, Sodium 216.4 mg, Sugar 23.5 g
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ArUn AbHii
[email protected]I made this cheesecake for my family and they loved it! The cheesecake was creamy and delicious, and the blueberry swirl added a nice touch of sweetness. I would definitely make this cheesecake again.
waseem aslam
[email protected]This cheesecake was amazing! The crust was the perfect combination of crunchy and crumbly, and the cheesecake filling was creamy and smooth. The blueberry swirl added a nice pop of flavor. I would definitely make this cheesecake again.
Shehzad Ahmad
[email protected]This cheesecake was a bit more work than I expected, but it was worth it. The cheesecake was delicious and the blueberry swirl was a nice touch. I would definitely make this cheesecake again for a special occasion.
Natasha Moffat
[email protected]I'm not a big fan of cheesecake, but I really enjoyed this one. The blueberry swirl was the perfect touch of sweetness and tartness. The crust was also very good. I would definitely make this cheesecake again.
Arafat Rony
[email protected]This cheesecake is so easy to make and it always turns out perfectly. The crust is the perfect combination of crunchy and crumbly, and the cheesecake filling is creamy and smooth. The blueberry swirl adds a nice pop of flavor. I love to serve this ch
Baharul Khan
[email protected]I made this cheesecake for a potluck and it was a huge hit! Everyone loved it. The cheesecake was creamy and delicious, and the blueberry swirl added a nice touch of sweetness. I would definitely recommend this recipe to anyone who loves cheesecake.
There's Uloma
[email protected]This cheesecake was a bit too sweet for my taste. I think I would have preferred a more tart filling. The crust was also a bit too thick. Overall, it was a good cheesecake, but I would make a few changes next time.
Nathan Mathews
[email protected]I made this cheesecake for my family and they loved it! The cheesecake was creamy and delicious, and the blueberry swirl added a nice touch of sweetness. I would definitely make this cheesecake again.
Nokibul Islam
[email protected]This cheesecake was amazing! The crust was the perfect combination of crunchy and crumbly, and the cheesecake filling was creamy and smooth. The blueberry swirl added a nice pop of flavor. I would definitely make this cheesecake again.
Salma Jan
[email protected]This cheesecake was a bit more work than I expected, but it was worth it. The cheesecake was delicious and the blueberry swirl was a nice touch. I would definitely make this cheesecake again for a special occasion.
Annah Sarah
[email protected]I'm not a big fan of cheesecake, but I really enjoyed this one. The blueberry swirl was the perfect touch of sweetness and tartness. The crust was also very good. I would definitely make this cheesecake again.
Amahle Swana
[email protected]This cheesecake is so easy to make and it always turns out perfectly. The crust is the perfect combination of crunchy and crumbly, and the cheesecake filling is creamy and smooth. The blueberry swirl adds a nice pop of flavor. I love to serve this ch
Tek bahadur Sunar
[email protected]I made this cheesecake for a potluck and it was a huge hit! Everyone loved it. The cheesecake was creamy and delicious, and the blueberry swirl added a nice touch of sweetness. I would definitely recommend this recipe to anyone who loves cheesecake.
Ghuncha Gul
[email protected]This cheesecake was a bit too sweet for my taste. I think I would have preferred a more tart filling. The crust was also a bit too thick. Overall, it was a good cheesecake, but I would make a few changes next time.
Asad Batth
[email protected]I've made this cheesecake several times now and it's always a hit. It's easy to make and the results are always amazing. The cheesecake is creamy and delicious, and the blueberry swirl adds a perfect touch of sweetness. I highly recommend this recipe
Adil Mirfan
[email protected]This cheesecake is so good! I love the combination of the creamy cheesecake filling and the tart blueberry swirl. The crust is also perfect - graham cracker is always a winner. I will definitely be making this again.
Stephanie Bell
[email protected]I made this cheesecake for my family and they loved it! The cheesecake was creamy and delicious, and the blueberry swirl added a nice touch of sweetness. I will definitely be making this again.
Shazhad Ali
[email protected]This cheesecake is amazing! The crust is graham cracker, which is my favorite. The cheesecake filling is creamy and fluffy, and the blueberry swirl is the perfect addition. I would definitely recommend this recipe to anyone who loves cheesecake.
Jalease Cole
[email protected]I'm not a baker, but this recipe was easy to follow and the cheesecake turned out perfectly. The crust was crispy and the filling was smooth and creamy. I'll definitely be making this again.
Noemi Cintron
[email protected]This cheesecake was a huge hit at my party! Everyone raved about how creamy and delicious it was. The blueberry swirl added a perfect touch of sweetness and tartness. I will definitely be making this again.