Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Time 2h40m
Yield Makes about 1 1/2 pints
Number Of Ingredients 5
Steps:
- Puree blueberries and sugar in a blender until smooth. Pour through a fine sieve set over a bowl; discard solids. Stir in buttermilk, lemon zest, and vanilla.
- Chill a loaf pan in freezer at least 10 minutes. Freeze and churn blueberry mixture in an ice cream maker according to manufacturer's directions, then transfer to pan. Cover with plastic wrap and freeze until hardened, at least 2 hours; sherbet can be frozen up to 2 weeks ahead.
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Nonnie Noobtime
[email protected]I love that this sherbet is made with fresh blueberries. It gives it such a beautiful color and flavor.
Fdg Fguj
[email protected]This sherbet is perfect for a summer party. It's light and refreshing, and everyone loves it.
Makia Harris
[email protected]I've never made sherbet before, but this recipe made it so easy. I'm definitely going to be making it again.
Joshua Kpodo
[email protected]This sherbet is a great way to cool down on a hot summer day.
Aliyana Recancoj
[email protected]I love the simplicity of this recipe. It's just a few ingredients and it comes together quickly.
Ugyen Dema
[email protected]This sherbet is a great way to use up fresh blueberries.
Sajid Abbasi
[email protected]I'm not a big fan of sherbet, but this one is really good! It's not too sweet and it has a nice tartness from the blueberries.
Jabbar jutt
[email protected]This is the best blueberry sherbet I've ever had! It's so creamy and smooth, and the blueberry flavor is perfect.
Maryam Khan
[email protected]I made this sherbet for a party and it was a huge success! Everyone loved it.
Chandar Mahato
[email protected]This sherbet is so easy to make, and it's so delicious! I love that I can use fresh or frozen blueberries.
Rahneka Raspberry
[email protected]I've made this sherbet several times now and it's always a hit! My friends and family love it.
Akash Rahpot
[email protected]This blueberry buttermilk sherbet is the perfect summer treat! It's light and refreshing, with just the right amount of sweetness. I love that it's made with fresh blueberries, which gives it a beautiful color and flavor.