This is my adopted recipe Feb 2005 I didn't change the recipe ingredients because 11 members found it good the way it was. I did add 1 teaspoon vanilla as suggested by 1 reviewer. I used 1/2 cup canola oil instead of butter. 2 heaping cups frozen blueberries mixed with a little of the flour mixture to make sure they didn't stick together. I made 6 giant muffins. Very good muffins. I had to bake mine for 35 minutes, they were so big.
Provided by Dorel
Categories Quick Breads
Time 35m
Yield 6-12 muffins, 6-12 serving(s)
Number Of Ingredients 10
Steps:
- Sift dry ingredients together in a large bowl.
- In another bowl, whisk eggs, buttermilk and butter that has been melted and browned slightly.
- Make a well in dry ingredients and pour in liquid ingredients, mixing quickly.
- Fold in blueberries.
- Spoon batter into greased muffin cups and bake till golden brown.
- Bake at 400 F for 20 -30 minutes.
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Mahabub Rabbi
[email protected]These muffins were the perfect addition to my morning coffee. They were so moist and fluffy, and the blueberry flavor was just right. I will definitely be making these again.
Mr. Dustin Stanton
[email protected]I'm not a baker, but these muffins were so easy to make. They turned out perfect and they were so delicious. I will definitely be making these again.
Mala Naidoo
[email protected]I made these muffins for a potluck and they were a huge hit! Everyone loved them. They were so moist and fluffy, and the blueberry flavor was perfect.
Uc Aa
[email protected]These muffins were a great way to use up some leftover buttermilk. They were so easy to make and they turned out perfect. I will definitely be making these again.
Ayesha Pirzada
[email protected]I made these muffins for my kids and they loved them! They were so soft and fluffy, and the blueberries were a nice touch. I will definitely be making these again.
Brenda Fernandez
[email protected]These muffins were easy to make and turned out great! I used frozen blueberries and they worked perfectly. The muffins were moist and fluffy, and the blueberry flavor was just right.
Carson Persinger
[email protected]I'm not usually a fan of muffins, but these were really good! They were so moist and fluffy, and the blueberry flavor was perfect. I will definitely be making these again.
Youssef Souhaîl
[email protected]These muffins were a great way to use up some leftover blueberries. They were so easy to make and they turned out perfect. I will definitely be making these again.
Tobi Ibrahim
[email protected]I made these muffins for my breakfast and they were so good! They were so moist and fluffy, and the blueberries were a nice touch. I will definitely be making these again.
Demond Sin
[email protected]These muffins were the perfect addition to my morning coffee. They were so moist and fluffy, and the blueberry flavor was just right. I will definitely be making these again.
Prasangani Fernando
[email protected]I'm not a baker, but these muffins were so easy to make. They turned out perfect and they were so delicious. I will definitely be making these again.
Shagor Hasan
[email protected]I made these muffins for a potluck and they were a huge hit! Everyone loved them. They were so moist and fluffy, and the blueberry flavor was perfect.
Narako Simo
[email protected]These muffins were a great way to use up some leftover buttermilk. They were so easy to make and they turned out perfect. I will definitely be making these again.
Sakayet Emon
[email protected]I made these muffins for my kids and they loved them! They were so soft and fluffy, and the blueberries were a nice touch. I will definitely be making these again.
Loyiso Mdlozini
[email protected]These muffins were easy to make and turned out great! I used frozen blueberries and they worked perfectly. The muffins were moist and fluffy, and the blueberry flavor was just right.
Fareed Khan
[email protected]I'm not usually a fan of muffins, but these were really good! They were so moist and fluffy, and the blueberry flavor was perfect. I will definitely be making these again.
Kelly Granger
[email protected]These muffins were amazing! I made them for a brunch party and they were a huge success. They were so moist and flavorful, and the blueberries were the perfect addition.
Dadestroyer
[email protected]I made these muffins for my family and they were a hit! Everyone loved them. They were so easy to make and they turned out perfect.
Destiny Velez
[email protected]These muffins were so delicious and moist! I loved the blueberry flavor and the buttermilk made them extra fluffy. I will definitely be making these again.