BLUEBERRY BRUNCH BAKE

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Blueberry Brunch Bake image

This recipe is especially nice for overnight company. It's simple to make the day before and then pop in the oven in the morning. Just sit back and enjoy your guest and a great breakfast. -Carol Forcum, Marion, Illinois

Provided by Taste of Home

Categories     Breakfast     Brunch

Time 1h5m

Yield 6-8 servings.

Number Of Ingredients 12

1 loaf (1 pound) day-old French bread, cut into 1/2-inch cubes
1-1/2 cups fresh or frozen unsweetened blueberries
12 ounces cream cheese, softened
8 large eggs
1/2 cup plain yogurt
1/3 cup sour cream
1 teaspoon vanilla extract
1/2 teaspoon ground cinnamon
1/2 cup whole milk
1/3 cup maple syrup
Additional blueberries, optional
Additional maple syrup

Steps:

  • Place half of the bread cubes in a greased shallow 3-qt. baking dish. Sprinkle with blueberries. , In a large bowl, beat cream cheese until smooth. Beat in the eggs, yogurt, sour cream, vanilla and cinnamon. Gradually add milk and 1/3 cup syrup until blended. Pour half over the bread. Top with the remaining bread and cream cheese mixture. Cover and refrigerate overnight., Remove from the refrigerator 30 minutes before baking. Cover and bake at 350° for 30 minutes. Uncover; bake 20-25 minutes longer or until a knife inserted in the center comes out clean. Sprinkle with additional blueberries if desired. Let stand for 5 minutes. Serve with syrup.

Nutrition Facts :

Abdur Rahmaan Desai
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This was a great recipe! I made it for a brunch party and it was a hit. Everyone loved it.


G Last
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This blueberry brunch bake is a great way to use up leftover blueberries. It's also a great make-ahead breakfast or brunch.


Zainhamza 0309
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I made this for my family for breakfast and they loved it! It was so easy to make and it turned out so delicious.


Brian Jude
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This blueberry brunch bake is the perfect way to start your day! It's light, fluffy, and packed with blueberries.


Silvia Lemley
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I've made this recipe several times now and it's always a crowd-pleaser. It's so easy to make and it always turns out perfectly.


Nuwamanyaswaibu Nuwamanyaswaibu
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This was a great recipe! I made it for a brunch party and it was a hit. Everyone loved it.


Katlakuntla Bhimesh
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This blueberry brunch bake is a great way to use up leftover blueberries. It's also a great make-ahead breakfast or brunch.


Latasha Thompson
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I made this for my family for breakfast and they loved it! It was so easy to make and it turned out so delicious.


Indra Tamang
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This blueberry brunch bake is the perfect way to start your day! It's light, fluffy, and packed with blueberries.


Zakarià Hajimohamud
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I've made this recipe several times now and it's always a crowd-pleaser. It's so easy to make and it always turns out perfectly.


Sage Lasley
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This was a great recipe! I made it for a brunch party and it was a hit. Everyone loved it.


Ssekitto Richard
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This blueberry brunch bake is a great way to use up leftover blueberries. It's also a great make-ahead breakfast or brunch.


Adeyant Virshni
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I made this for my family for breakfast and they loved it! It was so easy to make and it turned out so delicious.


Alfie Jacques
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This blueberry brunch bake is the perfect way to start your day! It's light, fluffy, and packed with blueberries.


Malik Abdullah
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I've made this recipe several times now and it's always a crowd-pleaser. It's so easy to make and it always turns out perfectly.


Cornelius Wanyonyi
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This was so good! I'm not usually a fan of blueberry baked goods, but this one was amazing. The streusel topping was the perfect touch.


Otis Horsfall
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Made this for a brunch party and it was a huge success! Everyone loved it. Definitely a keeper.


sarjan chand
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This blueberry brunch bake was a hit with my family! It was easy to make and turned out so moist and delicious. I'll definitely be adding this to my brunch rotation.


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