BLUEBERRY BANANA NUT MUFFINS
Make and share this Blueberry banana nut muffins recipe from Food.com.
Provided by Cidra
Categories Quick Breads
Time 36m
Yield 36 muffins
Number Of Ingredients 15
Steps:
- Combine dry ingredients in learge mixing bowl.
- Mash banana in medium bowl, then add wet ingredients and whisk until smooth.
- Add wet ingredients to dry ingredients, and stir just until combined.
- Batter should be lumpy.
- Fold in walnuts and blueberries.
- Bake for 15-18 minutes or until a toothpick inserted into center of muffin comes out clean in a 350 degree oven.
- Serve immediately.
- Note: because of the low fat content of theses muffins, they don't tend to keep well.
Nutrition Facts : Calories 161.7, Fat 5.2, SaturatedFat 1.9, Cholesterol 17.3, Sodium 173.6, Carbohydrate 26.7, Fiber 1.6, Sugar 12.6, Protein 3.2
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Pius Ssentongo
[email protected]These muffins are the perfect grab-and-go breakfast. They're also a great snack for kids.
Jacob Sears
[email protected]I love the combination of blueberries and bananas in these muffins. They're so moist and flavorful.
Kami Sheikh
[email protected]These muffins are a great way to use up ripe bananas. They're also a healthy and delicious snack.
Maxamed Abdirahman
[email protected]I made these muffins with my kids and they had a lot of fun. They turned out really well and we all enjoyed them.
Mlungisi Mkhize
[email protected]These muffins are delicious! The only thing I would change is to add a little more sugar.
Ekow Mensah
[email protected]I've made these muffins several times now and they always turn out perfectly. They're a great grab-and-go breakfast or snack.
Muhammad Imran Joyia
[email protected]These muffins are so moist and flavorful. I love the combination of blueberries, bananas, and walnuts.
Chibuike Okeke
[email protected]I made these muffins for a party and they were a hit! Everyone loved them.
Mayamgr Dil
[email protected]Easy to make and delicious! I used frozen blueberries and bananas, and they turned out great. My kids loved them too.
Anis shah
[email protected]These muffins are fantastic! They're moist and fluffy, with a perfect balance of sweetness and tartness from the blueberries and bananas. The walnuts add a nice crunch and texture. I'll definitely be making these again!