BLUEBERRY-APPLE COBBLER WITH ALMOND TOPPING

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Blueberry-Apple Cobbler with Almond Topping image

This recipe uses the best cobbler topping I've found. Combine the buttery richness of a cobbler with the crunch of a crumble for a wonderful dessert or brunch dish. - Cathy Rau, Newport, Oregon

Provided by Taste of Home

Categories     Desserts

Time 55m

Yield 12 servings.

Number Of Ingredients 21

2/3 cup sugar
3 tablespoons cornstarch
1/2 teaspoon ground cinnamon
1/8 teaspoon ground nutmeg
5 cups fresh or frozen unsweetened blueberries
1-1/4 cups shredded peeled apples (about 2 medium)
2 tablespoons lemon juice
BISCUIT TOPPING:
1-3/4 cups all-purpose flour
1/4 cup sugar
3 teaspoons baking powder
1/2 teaspoon salt
1/2 cup cold butter, cubed
1/2 cup half-and-half cream
1/2 cup plain yogurt
1 teaspoon vanilla extract
ALMOND CRUMBLE:
1/2 cup sliced almonds, coarsely chopped
1/3 cup all-purpose flour
1/3 cup packed brown sugar
2 tablespoons cold butter

Steps:

  • Preheat oven to . 375°In a large bowl, combine sugar, cornstarch, cinnamon and nutmeg. Add blueberries, apples and lemon juice; toss to coat. Transfer to a greased 13x9-in. baking dish., For biscuit topping, in a small bowl, mix flour, sugar, baking powder and salt. Cut in butter until crumbly. Whisk cream, yogurt and vanilla; stir into flour mixture just until moistened. Drop by spoonfuls over fruit., For almond crumble, in another bowl, combine almonds, flour and brown sugar. Cut in butter until crumbly. Sprinkle over top., Bake 30-40 minutes or until filling is bubbly and topping is golden brown. Cool on a wire rack 30 minutes before serving.

Nutrition Facts :

Olivia Hodges
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I'm not sure what went wrong, but my cobbler didn't turn out very well. The crust was soggy and the filling was too runny.


ralph willson
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This cobbler is a bit too sweet for my taste. I'll try reducing the amount of sugar next time.


Chris Hall
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I'm allergic to almonds, so I substituted walnuts in the topping. It turned out great!


Anna Tilghman
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This recipe is a bit time-consuming, but it's totally worth it. The cobbler is absolutely delicious.


Meer_ Hikmat_007
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This cobbler is a great way to use up leftover blueberries and apples.


Shazaib Mohib
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I've made this cobbler several times now and it's always a hit. My friends and family love it.


Rajpoot M Umar Riaz
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This is the best cobbler recipe I've ever tried. It's so easy to make and it always turns out perfect.


Ron Lewis
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I'm not a huge fan of blueberries, but I loved this cobbler. The apples and almonds balanced out the tartness of the blueberries perfectly.


Ghgg bjbh
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The almond topping is what really makes this cobbler special. It's so flavorful and adds a nice crunch.


Gull Khan3775
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This recipe is a keeper! It's easy to follow and the results are delicious.


SM YEASIN
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Just made this for a potluck and it was a huge hit! Everyone loved it.


Kacindra Davis
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This cobbler is everything I've ever wanted in a dessert. It's got a flaky crust, a gooey filling, and a crunchy topping. I'll definitely be making this again!


waseem kalper
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Blueberry Apple Cobbler with Almond Topping is a delightful dessert that strikes the perfect balance between tart and sweet. The almond topping adds a delightful crunch and nutty flavor.