I love blueberries and this recipe is great. If you love blueberries too, I hope you'll give it a try. Enjoy!
Provided by Sassy in da South
Categories Dessert
Time 1h
Yield 12 serving(s)
Number Of Ingredients 13
Steps:
- Preheat oven to 350 degrees.
- Combine first 3 ingredients.
- Press into a greased 9 x 13 pan.
- Combine eggs, 3/4 cup sugar and cream cheese in a medium mixing bowl.
- Beat till smooth with mixer.
- Spread over crumbs layer in pan.
- Bake for 30 minutes and cool.
- Combine milk, pudding, and 1/4 cup amaretto. Beat 2 minutes on low and spread over cream cheese layer.
- Combine 1 1/4 cup sugar and cornstarch in large pan.
- Gradually add 1/4 cup amaretto.
- Stir till smooth.
- Add berries and cook over medium heat stirring constantly till thick. Cool.
- Poor blueberries over pudding and chill. Before serving cover blueberry layer with Cool Whip.
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Andrea Nanton
[email protected]Meh.
Dhallywood Shooting
[email protected]This cheesecake was just okay. It wasn't bad, but it wasn't great either. I probably wouldn't make it again.
Anyesi Etando
[email protected]I would not recommend this recipe. The cheesecake was bland and the blueberry topping was too tart.
Jaising Dhovi
[email protected]This cheesecake was a disaster! The crust was soggy and the filling was runny. I followed the recipe exactly, so I'm not sure what went wrong.
Gyanprasad Gyanprasad
[email protected]The crust was a bit dry, but the filling was delicious. I would recommend using a different crust recipe.
Julius Mwangi
[email protected]This cheesecake was a bit too sweet for my taste, but it was still good. I would recommend using less sugar in the filling.
Erika Holmes
[email protected]I love this recipe! It's so easy to make and always turns out perfect. The blueberry amaretto flavor is amazing.
Md Mehedi Hasan Midul
[email protected]This cheesecake was delicious! The blueberry amaretto flavor was perfect. I would definitely recommend this recipe.
seid mesele
[email protected]I made this cheesecake for a party and it was a huge hit! Everyone loved it. The crust was flaky, the filling was creamy, and the blueberries were sweet and tart. I will definitely be making this again.
Ariyan Tohid
[email protected]This was a great recipe! The cheesecake was creamy and flavorful, and the blueberry topping was the perfect addition. I would definitely recommend this recipe to anyone looking for a delicious and easy dessert.
tola adeseyi
[email protected]So easy to make and so delicious! I used fresh blueberries from my garden and they were perfect. The amaretto gave the cheesecake a lovely almond flavor. I will definitely be making this again.
Gentle Thomas
[email protected]This blueberry amaretto delight was a delightful treat! The combination of sweet blueberries, nutty amaretto, and creamy cheesecake was simply divine. The crust was perfectly flaky and buttery, and the filling was smooth and velvety. I loved the burs