BLUEBERRIES N' CHEESE SQUARES
A delicious and creamy no-bake blueberry dessert. It's easy to make and has a beautiful presentation.
Provided by BIRDIEF
Categories Desserts Cakes Cheesecake Recipes No-Bake Cheesecake Recipes
Time 30m
Yield 15
Number Of Ingredients 9
Steps:
- In a small bowl, stir together the graham cracker crumbs and butter. Set aside 1/2 cup for topping, and press the rest of the crumbs into the bottom of a 7x11 inch baking pan. Set aside to chill in the refrigerator.
- In a small bowl, beat the cream cheese, sugar and milk until smooth. Spread evenly over the chilled crumb layer. Spread the pie filling over the cream cheese layer, and chill while preparing the whipped cream. In a chilled bowl, whip the heavy cream, sugar and vanilla until stiff, spread over the top of the blueberry layer. Sprinkle the top with the remaining graham cracker crumb mixture and keep chilled until serving time.
Nutrition Facts : Calories 296.1 calories, Carbohydrate 30.6 g, Cholesterol 54.8 mg, Fat 18.4 g, Fiber 1.3 g, Protein 2.6 g, SaturatedFat 11 g, Sodium 168 mg, Sugar 22.1 g
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Ifti Sirang
[email protected]These squares are the best! I love the combination of blueberries and cream cheese.
Davan Dass
[email protected]I will definitely be making these squares again and again.
Nemo Ahu
[email protected]These squares are a must-try for any baker. They are so easy to make and they taste amazing.
Ibrahim Kteish
[email protected]I highly recommend this recipe to anyone who loves blueberries and cream cheese.
Raj Kunwar
[email protected]These squares are the perfect dessert for any occasion. They are easy to make, delicious, and always a crowd-pleaser.
Ramkishore Menon
[email protected]I made these squares for a bake sale and they sold out in minutes! Everyone loved them.
Muhammad Waqas Bashir
[email protected]These squares are so versatile. You can add different fruits, nuts, or even chocolate chips to the batter.
Nahwera Darius
[email protected]I added a dollop of whipped cream to my square and it was heavenly!
Khensani Tladi
[email protected]These squares are delicious served warm or cold. I personally prefer them warm, but they are still great cold.
Afghan Vines
[email protected]I love the crumbly crust on these squares. It adds a nice texture contrast to the creamy filling.
Khanyisile Mamvundla
[email protected]These squares are a great way to use up leftover blueberries. I always have a few extra berries in the fridge and this is the perfect way to use them up.
Ferdusanam Ridwan
[email protected]The cream cheese layer is so smooth and creamy. It pairs perfectly with the sweet blueberries.
Nyombi Emmanuel
[email protected]I made these squares for my family and they raved about them. They are now a regular request in our household.
BTS ARMY WORLD
[email protected]These squares are the perfect balance of sweet and tart. I could easily eat a whole pan of them!
Indian Bikes
[email protected]I love that this recipe uses fresh blueberries. It really makes a difference in the overall flavor of the squares.
Youtube Sopno
[email protected]This recipe is so easy to follow, even for a beginner baker like me. I was able to make these squares in no time.
Sikandar Imran
[email protected]I made these squares for a potluck and they were a huge hit! Everyone loved the creamy texture and the burst of blueberry flavor.
Marion Scully
[email protected]These Blueberry Cheese Squares are a delightful treat! The combination of sweet blueberries and tangy cream cheese is simply irresistible.