BLUE SEAS SALAD DRESSING
The recipe for this was missing for years. I recently found it and made the dressing. My husband polished it off quickly, and is already requesting it again. I usually add a bit more blue cheese than the recipe calls for because we both love it.
Provided by Linda Cushmeyer
Categories Dressings
Number Of Ingredients 11
Steps:
- 1. Using a food processor, chop the onion. Add all other ingredients to processor bowl except the blue cheese.
- 2. Blend until smooth. Stir in the blue cheese by hand. Chill. Best if made the day before serving.
- 3. Makes 2 1/2 cups of dressing.
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Safwana Sayed
[email protected]I'm not a big fan of blue cheese, but I really enjoyed this dressing. It's the perfect balance of creamy and tangy.
Mohammed Atiqur Rahman
[email protected]This dressing is a bit too thick for my taste, but I still enjoyed it. I'll try thinning it out next time.
Iubire mea
[email protected]I love the tangy flavor of this dressing. It's perfect for salads, sandwiches, and wraps.
Santosh Kumarpandit
[email protected]This dressing is amazing! It's so creamy and flavorful. I've already made it twice and I'm sure I'll be making it again soon.
sbfungirl
[email protected]I love the flavor of this dressing, but it's a bit too salty for me. I'll try reducing the amount of salt next time.
Laana
[email protected]This dressing is easy to make and it's so versatile. I've used it on salads, sandwiches, and even as a dip for vegetables. It's always a hit!
Sujonmiha
[email protected]I'm not a big fan of blue cheese, but I really enjoyed this dressing. It's the perfect balance of creamy and tangy.
Malick ANeeS CHaNNaR
[email protected]This dressing is a bit too thick for my taste, but I still enjoyed it. I'll try thinning it out next time.
Zahid Jutt
[email protected]I love the tangy flavor of this dressing. It's perfect for salads, sandwiches, and wraps.
PriYo Pranto
[email protected]This dressing is amazing! It's so creamy and flavorful. I've already made it twice and I'm sure I'll be making it again soon.
Bandana Karki
[email protected]I'm not a big fan of blue cheese, but I really enjoyed this dressing. It's the perfect balance of creamy and tangy.
Nadeem javed
[email protected]This dressing is easy to make and it's so versatile. I've used it on salads, sandwiches, and even as a marinade for chicken. It's always a hit!
Big Manting
[email protected]I love the flavor of this dressing, but it's a bit too salty for me. I'll try reducing the amount of salt next time.
Gwenna Parrish
[email protected]This dressing is delicious, but it's a bit too thick for my taste. I'll try thinning it out next time.
Akter Hossein
[email protected]I've tried many blue cheese dressings, but this one is by far the best. It's the perfect balance of creamy and tangy.
Elise Mancill
[email protected]This dressing is a bit too tangy for my taste, but I still enjoyed it.
MY_LOVE Rukaiya (RUKAIYA)
[email protected]I wasn't sure about this dressing at first, but I'm so glad I tried it. It's now my go-to dressing for salads.
ouadai achraf
[email protected]This dressing is so easy to make and it's so delicious. I've used it on salads, sandwiches, and even as a dip for vegetables. It's always a hit!
God Mercy
[email protected]I love the creamy texture and the tangy flavor of this dressing. It's perfect for salads, sandwiches, and wraps.
Chris Martinez
[email protected]This dressing is amazing! I've made it several times now and it's always a hit.