BLUE RIDGE BLACKBERRY LEMON BARS
Steps:
- HEAT oven to 325 degrees F. Toss together in a large mixing bowl oats, flour, brown sugar, walnuts, cinnamon, nutmeg, lemon peel and salt until well blended.
- SPRINKLE mixture with lemon juice, then with a pastry blender or two knives, cut in the butter pieces until mixture is crumbly.
- SPRAY 13 x 9-inch baking pan with no-stick cooking spray. Reserve 2 cups of the oat mixture, then sprinkle remainder in pan, pressing with fingers to form a crust
- BAKE 10 minutes, or until set. Let cool slightly, then spread blackberry jam evenly over crust. Sprinkle evenly with reserved oat mixture, pressing down gently.
- RETURN to oven; bake 15 to 20 minutes, or until crust is golden brown.
- *To toast nuts: Place walnuts in dry nonstick skillet; cook over medium heat, shaking pan until nuts are lightly browned.
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Bareena Hashim
[email protected]These lemon bars are delicious! I love the tartness of the lemon filling. The crust is also very good. I will definitely be making these again.
Timothy Tarnowski
[email protected]I've never made lemon bars before, but these were so easy to make and they turned out perfectly. The crust was so buttery and the filling was so creamy. I will definitely be making these again.
Ghania Khan
[email protected]These lemon bars are the perfect summer dessert. They're light and refreshing, and they're so easy to make. I will definitely be making these again and again.
FARAZ SAHIL702
[email protected]I made these lemon bars for a bake sale and they sold out in minutes! Everyone loved them. The recipe was easy to follow and the bars turned out perfectly.
Akram khan Akram khan
[email protected]These lemon bars are delicious! I love the combination of the tart lemon filling and the sweet crust. I will definitely be making these again.
Raju Bobby
[email protected]I've made these lemon bars several times now and they always turn out perfectly. They're so easy to make and they're always a hit with my family and friends.
black assassin
[email protected]These lemon bars are the best I've ever had! The crust is so buttery and the filling is so creamy. I will definitely be making these again and again.
Nawaz Khan
[email protected]I made these lemon bars for a party and they were a huge hit! Everyone loved them. The recipe was easy to follow and the bars turned out perfectly.
Hemon Hemonhemon
[email protected]These lemon bars are delicious! I love the tartness of the lemon filling. The crust is also very good. I will definitely be making these again.
Jollyn Pro
[email protected]I've never made lemon bars before, but these were so easy to make and they turned out perfectly. The crust was so buttery and the filling was so creamy. I will definitely be making these again.
fazal alvi
[email protected]These lemon bars are the perfect summer dessert. They're light and refreshing, and they're so easy to make. I will definitely be making these again and again.
Parbati hotel And lodge
[email protected]I made these lemon bars for a bake sale and they sold out in minutes! Everyone loved them. The recipe was easy to follow and the bars turned out perfectly.
Meerub Malik
[email protected]These lemon bars are delicious! I love the combination of the tart lemon filling and the sweet crust. I will definitely be making these again.
Tesla Pk
[email protected]I've made these lemon bars several times now and they always turn out perfectly. They're so easy to make and they're always a hit with my family and friends.
tahasin hasib
[email protected]These lemon bars are the best I've ever had! The crust is so buttery and the filling is so creamy. I will definitely be making these again and again.
Diane Kerchmar
[email protected]I made these lemon bars for a party and they were a huge hit! Everyone loved them. The recipe was easy to follow and the bars turned out perfectly.
david daniel
[email protected]These lemon bars were absolutely delicious! The crust was perfectly crumbly and the filling was tart and sweet. I will definitely be making these again.