BLUE RIBBON MINCEMEAT PIE FILLING
An old-time delicious mincemeat pie filling. I have frozen this filling in zip-lock baggies, since I don't use a pressure canner. Apple cider can be used in place of brandy if preferred.
Provided by Cali
Categories Desserts Pies Fruit Pie Recipes Mincemeat Pie Recipes
Yield 32
Number Of Ingredients 8
Steps:
- In a large skillet over medium heat, cook the ground beef thoroughly. Being sure not to over-brown it.
- Place chopped apples and the cooked ground beef in a food processor and pulse until the mixture is made up of pea sized chunks.
- In a non-reactive skillet combine the apple and ground beef mixture with the raisins, brandy, ground cinnamon, ground allspice, ground nutmeg and the white sugar. Simmer for 30 minutes.
- Cool filling to lukewarm and pour into freezer bags (2 cups per bag). Freeze filling until needed. One baggie will fill one 8 inch double crust pie. Thaw filling before using.
Nutrition Facts : Calories 336.3 calories, Carbohydrate 50.3 g, Cholesterol 34.6 mg, Fat 9.9 g, Fiber 2.3 g, Protein 9.1 g, SaturatedFat 3.9 g, Sodium 35.6 mg, Sugar 42.9 g
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Zurte Zurte
[email protected]This mincemeat pie filling is amazing. It's so flavorful and delicious. I highly recommend it.
Sheena gul Sheena gul
[email protected]I've tried many mincemeat pie filling recipes, but this one is by far the best. It's the perfect combination of sweet and tart.
Caryssa Holzmiller
[email protected]This is my go-to mincemeat pie filling recipe. It's always a crowd-pleaser.
Sk Ismail Ali
[email protected]I love this mincemeat pie filling. It's so easy to make and it always turns out perfect.
Arbab Gul Swati
[email protected]This mincemeat pie filling is delicious. It's the perfect balance of sweetness and tartness.
Rahul Tharu
[email protected]I've been making this mincemeat pie filling for years and it's always a hit. It's the perfect filling for a classic mincemeat pie.
Bem Nezan
[email protected]This is the best mincemeat pie filling I've ever tasted. It's so rich and flavorful.
Ebenezer Annan
[email protected]I made this mincemeat pie filling for my family and they loved it. It's a great recipe.
Milanda Plascencia
[email protected]This mincemeat pie filling is amazing. It's so flavorful and delicious. I highly recommend it.
King Khan
[email protected]I've tried many mincemeat pie filling recipes, but this one is by far the best. It's the perfect combination of sweet and tart.
ThAcker Rajpoot
[email protected]This is my go-to mincemeat pie filling recipe. It's always a crowd-pleaser.
aishwarya Kunwar
[email protected]I love this mincemeat pie filling. It's so easy to make and it always turns out perfect.
Kymmuddky
[email protected]This is the best mincemeat pie filling I've ever had. It's so flavorful and delicious. I can't wait to make it again.
Kalia Hawkins
[email protected]I made this mincemeat pie filling for the first time last week and it was a huge success. It was so easy to make and it tasted amazing. I'll definitely be making it again.
anelisiwe zimkita
[email protected]I've been making this mincemeat pie filling for years and it's always a hit. My friends and family love it. It's the perfect filling for a classic mincemeat pie.
Fross Stewart
[email protected]This mincemeat pie filling is a must-try for any pie lover. It's easy to make and the results are delicious. The filling is packed with flavor and the perfect balance of sweetness and tartness. I highly recommend it!