BLUE PLATE SPECIAL MEAT LOAF
Categories Pork Bake Kid-Friendly Ground Beef Chill Bon Appétit Small Plates
Yield 2 SERVINGS; CAN BE DOUBLED
Number Of Ingredients 9
Steps:
- Combine pork, beef, corn chips, green onions, 1/4 cup chili sauce, egg, chili powder, salt and pepper in medium bowl. Mix to blend well. Divide mixture in half. Shape each half into 3/4-inch-high oval and place side by side in 8x8x2-inch baking pan. Spread remaining 1/4 cup chili sauce over meat loaves, dividing equally. (Can be prepared 2 hours ahead. Cover; refrigerate.)
- Preheat oven to 450°F. Bake meat loaves uncovered until juices run clear when centers are pierced with small sharp knife, about 20 minutes.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
chelsia tompkins
[email protected]This meatloaf is a great way to use up leftover ground beef. It's also a great way to get your kids to eat their vegetables.
demileigh Coyne
[email protected]This meatloaf is the perfect comfort food. It's hearty, flavorful, and always reminds me of home.
Hugo Armando
[email protected]This meatloaf is a must-try for any meatloaf lover. It's simple to make, but the flavor is out of this world.
Nisar Albaloshi
[email protected]I've tried many meatloaf recipes over the years, but this one is by far the best. It's always a hit with my family and friends.
Michael Klapka
[email protected]This meatloaf was a disappointment. It was dry, bland, and the glaze was too sweet.
Enes Jangozi
[email protected]This meatloaf was everything I was hoping for and more. It was moist, flavorful, and the glaze was the perfect finishing touch.
ann mwangi
[email protected]This meatloaf was easy to make and turned out perfectly. It's a great recipe for a weeknight meal.
Muhammad Riyab
[email protected]This meatloaf was absolutely delicious! I will definitely be making it again.
Charlotte Beydler
[email protected]This meatloaf was a bit too dense for my taste. I think I'll try a different recipe next time.
solary
[email protected]I found this meatloaf to be a bit bland. I think I'll add some more spices next time.
Nicolas pantazis
[email protected]This meatloaf was a bit dry for my taste. I think I'll add some more moisture next time.
Juraj_godOFbikes
[email protected]I've been making this meatloaf for years and it's always a family favorite. It's so easy to make and always turns out perfectly.
Beth Taylor
[email protected]This meatloaf is a classic for a reason. It's simple to make and always turns out delicious.
Elphas Kosgei
[email protected]I made this meatloaf for a potluck and it was a huge success. Everyone raved about how delicious it was.
Herb Goff
[email protected]This is the best meatloaf recipe I've ever tried. It's so moist and flavorful, and the glaze is the perfect finishing touch.
JHELUM KITE CLUB
[email protected]I've made this meatloaf several times and it always turns out great. It's easy to make and the ingredients are simple and affordable. My kids love it too!
Burhan Masod
[email protected]This meatloaf was a hit with my family! It was moist and flavorful, and the glaze gave it a nice sweet and tangy crust. I will definitely be making this again.