BLUE MOON BURGERS

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Categories     Beef

Yield 4 Servings

Number Of Ingredients 10

1 lb ground beef
4 large toasted hamburger buns
4 ounces crumbled blue cheese
4 ounces softened cream cheese
4 slices monterey jack cheese
Toppings
mayonnaise
shaved onions (i prefer bermuda)
lettuce
tomatoes

Steps:

  • Combine blue cheese and cream cheese and beat well. Set aside to give the flavors time to meld. Form the ground beef into 4 patties. Salt and pepper, if desired, and cook as desired (we grill EVERYTHING in Arizona!). When burgers are done, add 1/4 of the blue cheese mixture to the top of each burger. Top with a slice of jack cheese. Spread mayo on toasted buns. When jack cheese is somewhat"gooey," place burgers on buns. Add remaining toppings.

Amit popy
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This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always delicious.


Raven Whitechapel
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I've made this burger several times and it's always a hit with my friends and family.


Leah Newbold
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I'm not sure how I feel about the blue cheese. It's a bit too funky for my taste.


Shuki akter Shala
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This is one of my favorite burger recipes. It's so easy to make and it's always delicious.


Cailee garcia
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I would definitely recommend trying this recipe. It's a unique and flavorful burger that's perfect for a party or a weeknight meal.


Mirhossain Sohag
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I'm not sure if I would make this burger again. It was a bit too salty for my taste.


Nakato Doris
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This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always delicious.


ALL SITE UDDAB
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This burger is so juicy and flavorful. I love the combination of blue cheese and ground beef.


Marciano Ransom
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I've made this burger several times and it's always a hit with my friends and family.


Sarah Hidassy
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I'm not sure how I feel about the blue cheese. It's a bit too funky for my taste.


Francis Kingsley
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This is one of my favorite burger recipes. It's so easy to make and it's always delicious.


Madena Aman
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I would definitely recommend this recipe to others.


Sheikh Ahmed
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The burger was a little dry, but it was still very flavorful.


Gulber Khan
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The blue moon burger was a bit too salty for my taste.


Tiana Wereta
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This burger was so easy to make! I just threw everything in the food processor and pulsed until it was all combined.


md isfik
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I'm not a fan of blue cheese, so I was hesitant to try this recipe. But I'm glad I did! The burger was juicy and flavorful, and the blue cheese added a nice tang.


Tayyab Baloch
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I've made this recipe before, and it's always a hit with my family! The combination of blue cheese and ground beef is just so flavorful.


Rodney Keathley
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These blue moon burger were absolutely awesome! Full of flavor and gigantic. I was super worried that the Roquefort cheese would be too gamey, but I was pleasantly surprised at how well it paired with the rest of the flavors in the burger.


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