BLUE HEAVEN BANANA PANCAKES
This is my version of the banana pancakes from Blue Heaven in Key West, FL. I've eaten there so many times and miss their delicious pancakes. It's not their exact recipe, obviously, but I think I got the flavor and texture almost exactly right!
Provided by Tropical Texan
Categories Breakfast
Time 30m
Yield 8 4-5, 2-3 serving(s)
Number Of Ingredients 18
Steps:
- Beat egg until fluffy. Add milk and oil/melted butter. Add vanilla.
- In another bowl, combine all dry ingredients.
- Take bananas out of skin and cut into very small pieces (1/2"). They do not have to be perfect, and do not worry about then getting a bit "mashed".
- Add dry ingredients gradually to egg mixture.
- Add cut bananas (and toasted nuts, optional).
- In a non-stick 8-10" skillet, heat pan to medium. Pan is ready when water dances on surface.
- Pour batter in pan using ladle or pitcher, forming a pancake approx 4-5" wide.
- When the edges start looking a little "matte" and the pancake is bubbly, flip. When you see steam start "wisping" from the edges of the pancake, it is done.
- Top with syrup (mix ingredients above and heat in microwave for 30-45 seconds), whipped cream, or more bananas and nuts.
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Dammy Joshua
[email protected]These pancakes are a great way to use up ripe bananas. They're also a healthier alternative to traditional pancakes, since they're made with whole wheat flour and buttermilk.
MC TOOTHPICK EMPIRE
[email protected]I'm always on the lookout for new pancake recipes, and this one is definitely a keeper. The pancakes are light and fluffy, and the banana flavor is perfect.
Wesley gaming
[email protected]These pancakes are the perfect comfort food. They're warm, fluffy, and delicious.
OPEYEMI YEMZYART
[email protected]I made these pancakes for a potluck, and they were gone in minutes. Everyone loved them!
Chaudhary Fahad
[email protected]These pancakes are so good, they're almost like dessert! I love the way the banana flavor pairs with the buttermilk.
Sphelele Mbalenhle
[email protected]I've been making these pancakes for years, and they're always a hit. They're the perfect pancake recipe for any occasion.
Marvin Robinson
[email protected]These pancakes are a great way to get your kids to eat more fruit. My kids love them, and they always ask for seconds.
Muhsin Abbasi
[email protected]I'm not a big fan of cooking, but these pancakes were so easy to make, even I could do it! They turned out great, and my family loved them.
Mohan Lama
[email protected]I made these pancakes for my friends for brunch, and they were a huge hit! Everyone raved about how delicious they were.
Fati taha
[email protected]These pancakes are the perfect way to start your day. They're light, fluffy, and packed with banana flavor. I highly recommend them!
Raeline Martinez
[email protected]I'm always looking for new pancake recipes, and this one definitely caught my eye. The pancakes were so easy to make, and they turned out perfectly. I'll definitely be making these again!
Willy Khet
[email protected]These pancakes are a great way to use up ripe bananas. They're also a healthier alternative to traditional pancakes, since they're made with whole wheat flour and buttermilk.
Santosh Yogi
[email protected]I've tried a lot of banana pancake recipes, but this one is definitely my favorite. The pancakes are always light and fluffy, and the banana flavor is perfect.
Gavin Wilson
[email protected]I made these pancakes for my family over the weekend, and they were a huge hit! Everyone loved them, and they were gone in minutes.
R B L Vai
[email protected]These pancakes are so fluffy and flavorful! The banana flavor really shines through, and the buttermilk makes them extra moist.
Melissa Wrgiht
[email protected]I've made these pancakes several times now, and they're always a hit. They're perfect for a quick and easy breakfast or brunch.
Lucia Tshembo
[email protected]My kids loved these pancakes! They're so easy to make, and they're a great way to get my kids to eat fruit.
Oyeleye Matthew
[email protected]I'm not a huge fan of bananas, but these pancakes were surprisingly good! The sweetness of the bananas was balanced out by the tartness of the buttermilk, and the pancakes were cooked perfectly.
Mr Amin
[email protected]These pancakes were absolutely delicious! The banana flavor was prominent but not overpowering, and the pancakes were fluffy and light. I will definitely be making these again!