BLUE DRIP 'BOXED' CAKE RECIPE BY TASTY
Here's what you need: white cake mix, heavy cream, white chocolate chunk, blue food coloring, vanilla frosting
Provided by Julie Klink
Categories Desserts
Yield 8 servings
Number Of Ingredients 5
Steps:
- Prepare 2 boxes of white cake mix according to instructions on box.
- Separate batter evenly into 3 bowls. Add 1 drop of blue coloring to one bowl, stir until color is mixed thoroughly. Repeat with the next 2 bowls adding more food coloring until the desired colors are reached.
- Grease three 6-inch (15 cm) cake pans and line with parchment paper. Pour each colored batter into a separate pan. Bake according to box instructions.
- Remove cake from pans and let cool. Use a serrated knife cut the round top off of the cake so the cakes are even and flat.
- Place the first cake on a cake stand and add a thick layer of frosting. Place the second cake on top, and add more frosting. Place the third cake on top and frost the cake until completely covered.
- Frost the entire cake until smooth. Chill in the refrigerator for 1 hour.
- For the ganache, heat the heavy cream in the microwave until bubbling, about 45 seconds. Add the white chocolate and stir until smooth. You may need to microwave the ganache for 10-20 seconds to melt any lumps.
- Separate the ganache into 3 bowls. Add one drop of food coloring to one bowl. Stir until the color is evenly mixed. Repeat the the next 2 bowls adding more food coloring until the desired color is reached.
- Spoon ganache in circles one on top of the other, making sure the ganache is not too thick. Continue until the ganache starts dripping over the edge.
- Slice and serve.
- Enjoy!
Nutrition Facts : Calories 580 calories, Carbohydrate 97 grams, Fat 23 grams, Fiber 0 grams, Protein 4 grams, Sugar 59 grams
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Anais Audifferen-Scott
a.anais@yahoo.comThis cake was delicious and easy to make. I will definitely be making it again.
Md Jebrail
jebrail_md19@gmail.comThis cake was a bit too sweet for my taste, but the blue frosting was really pretty.
Eug Vance
v_e14@gmail.comI'm not a big fan of cake, but this one was really good. The blue frosting was a nice touch.
Babalola Olamide
babalola_o65@gmail.comThis cake was easy to make and it turned out great. I used a chocolate cake mix and blue food coloring for the frosting.
Carolina Gallego
g-c87@yahoo.comThis cake was delicious. I will definitely be making it again.
Pooja tHaQuReE
poojathaquree75@yahoo.comThis cake was a disappointment. It was dry and the frosting was too sweet.
Zarnish khan
k.z@gmail.comThis cake is amazing! It's so easy to make and it tastes like it came from a bakery.
Bryan Lowhorn
b_lowhorn6@gmail.comI love this cake! It's so moist and flavorful. The blue frosting is a bit too sweet for me, but I just use less of it.
Audrina Morland
morland_a60@gmail.comThis was an easy and fun recipe to make with my kids. The cake turned out great and the blue frosting was a big hit.
Nicole Mikoda
mnicole@gmail.comThe cake was delicious! The blue frosting was a bit too sweet for my taste, but overall it was a great cake.
favour uka
uf@hotmail.comThis cake was easy to make and turned out great! I used a vanilla cake mix and blue food coloring for the frosting. It was a big hit with my family.
Sumiya Jamil
jamil_sumiya@yahoo.comI've made this cake several times now and it's always a crowd-pleaser. It's so moist and flavorful, and the blue frosting is just so pretty.
Kalea Sanders
kaleas72@hotmail.comThis cake was a hit at my party! It was so easy to make and it turned out perfectly. The blue frosting was a big hit with the kids.