Provided by Robert Irvine : Food Network
Time 25m
Yield 4 cups
Number Of Ingredients 8
Steps:
- In a saucepan over medium-high heat, add the butter to melt. Once the butter has melted, reduce the heat, add the flour and stir to create a roux; the roux should be pale blond in color. Once the roux is made, reduce the heat again to low, add the milk, stirring into the roux and cooking until the roux has thickened. Finally, add the blue cheese, 1 cup at a time, until all the cheese has been added and well blended. Season with the salt and pepper blend. Remove from the heat and continue to stir to ensure consistency.
- Once the sauce has been prepared, add the orzo, spinach and tomatoes and stir to incorporate into the cream sauce. Allow the orzo to warm with the sauce, then remove from the heat and serve. This has a shelf life of 5 days.
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Hani Sing
[email protected]This sauce is amazing! It's so easy to make and it tastes like it came from a restaurant.
Mark Kline
[email protected]I've made this sauce several times and it's always a hit. It's so creamy and flavorful, and the spinach adds a nice pop of color.
Kay Blaqq
[email protected]This sauce is perfect for a weeknight meal. It's quick and easy to make, and it's always a hit with the family.
Anajd Matrrapazi
[email protected]I love that this sauce is made with fresh spinach. It gives it a great flavor and color.
Belen Astudillo
[email protected]This sauce is so easy to make. I had it on the table in under 30 minutes.
Nurul Akther
[email protected]I'm not a fan of blue cheese, but I loved this sauce. It's creamy and flavorful, with just the right amount of blue cheese flavor.
Amir Hoosain
[email protected]This sauce is a great way to use up leftover spinach. I always have a bag of spinach in my fridge, so this sauce is a lifesaver.
Hussain Shaikh
[email protected]I love the combination of blue cheese and spinach in this sauce. It's so creamy and flavorful.
aminat olaide
[email protected]This sauce is so versatile. I've used it on chicken, fish, and vegetables, and it's always delicious.
Mohammed Khalid Mohammed Khalid
[email protected]I made this sauce for a party and it was a huge success. Everyone loved it!
Kripa Pariyar
[email protected]This sauce is perfect for a quick and easy meal. I served it over pasta and it was a hit with the whole family.
Anita Neely
[email protected]I'm not a big fan of blue cheese, but this sauce was surprisingly good. It's creamy and flavorful, with just the right amount of blue cheese flavor.
Bilkisakter Bilkis
[email protected]This sauce is amazing! It's so easy to make and it tastes like it came from a restaurant.
Erin Boone
[email protected]I love this sauce! It's so creamy and flavorful. I've made it several times and it's always a hit.
SM.SAKiL. Khan
[email protected]This is the best blue cheese sauce I've ever had! It's so easy to make and it's perfect for dipping vegetables or chicken. I'll definitely be making this again.
Es Ttd
[email protected]I made this sauce last night and it was delicious! I used a blend of blue cheese and cheddar cheese, and it was so creamy and flavorful. The spinach added a nice touch of color and flavor as well.
farooq gee
[email protected]This Blue Cheese Spinach Orzo Sauce is a winner! It's so creamy and flavorful, and the spinach adds a nice pop of color. I served it over chicken and it was a hit with the whole family.