BLUE CHEESE ORZO SALAD
The crunch of walnuts and bacon is a pleasant contrast to the creamy rice-shaped pasta. The blue cheese and arugula lend a satisfying, savory quality.
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 5 servings.
Number Of Ingredients 14
Steps:
- Cook orzo according to package directions; drain and place in a large bowl. Stir in the arugula, bacon, blue cheese, onions and walnuts., In a blender, combine the first six vinaigrette ingredients; cover and process until smooth. While processing, gradually add oil in a steady stream. Pour over salad; toss to coat.
Nutrition Facts : Calories 397 calories, Fat 27g fat (7g saturated fat), Cholesterol 22mg cholesterol, Sodium 692mg sodium, Carbohydrate 26g carbohydrate (2g sugars, Fiber 2g fiber), Protein 14g protein.
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saim gaming
[email protected]I'm not a fan of blue cheese, so I used a creamy Caesar dressing instead. It was still really good! The orzo and vegetables are cooked perfectly, and the dressing is creamy and flavorful.
ayan YT
[email protected]This salad is a great way to use up leftover orzo. I also like to add some cooked chicken or shrimp for a more protein-packed meal. It's a delicious and easy side dish that's perfect for any occasion.
Issa Sabbah
[email protected]I made this salad for a potluck and it was a huge hit! Everyone loved the combination of flavors and textures. It's a great make-ahead dish, and it's also really easy to transport.
Libraries37 Lib
[email protected]This salad is so refreshing and flavorful. The blue cheese dressing is the perfect complement to the orzo and vegetables. I love that it's a make-ahead dish, so I can have it ready for a quick and easy lunch or dinner.
Liz Juliano
[email protected]I'm not a fan of blue cheese, so I used a creamy Caesar dressing instead. It was still really good! The orzo and vegetables are cooked perfectly, and the dressing is creamy and flavorful.
MD JUNAEID
[email protected]This salad is a great way to use up leftover orzo. I also like to add some cooked bacon or crumbled sausage for extra flavor. It's a delicious and easy side dish that's perfect for any occasion.
Alex Chaves
[email protected]I've made this salad several times now, and it's always a hit. It's so versatile, and you can easily customize it to your liking. I love adding grilled chicken or shrimp for a more protein-packed meal.
benson Mulama
[email protected]This salad is so easy to make, and it's always a crowd-pleaser. I love the creamy blue cheese dressing and the crunch of the celery and almonds. It's the perfect side dish for any summer gathering.
Afzal younas Afzal younas
[email protected]I made this salad for a party and it was a huge hit! Everyone loved the combination of flavors and textures. It's a great make-ahead dish, and it's also really easy to transport.
Coronet Tv
[email protected]I'm not a big fan of blue cheese, so I used feta instead. It was still really good! The dressing is creamy and flavorful, and the orzo and vegetables are cooked perfectly.
Javoy Nelson
[email protected]I made this salad for my family and they loved it! Even my picky kids ate it all up. It's a great way to get them to eat their vegetables.
Eivan Sanjyal
[email protected]This salad is a great way to use up leftover orzo. I also added some grilled chicken to make it a more complete meal. It was delicious!
Bimal Kunwor
[email protected]I've made this salad several times now, and it's always a crowd-pleaser. It's perfect for potlucks, picnics, or even just a weeknight dinner. I highly recommend it!
Roham Lala
[email protected]This is my new favorite summer salad! It's light and refreshing, but still has plenty of flavor. I love the combination of blue cheese, bacon, and almonds. It's also really easy to make, which is a bonus.
Daniel Astu
[email protected]I'm not usually a fan of blue cheese, but this salad changed my mind. The dressing is so creamy and flavorful, and it pairs perfectly with the orzo and vegetables. I'll definitely be making this again!
Rehman Saggu
[email protected]I made this salad for a picnic and it was a huge success! It's a great make-ahead dish, and it travels well. Everyone loved the creamy blue cheese dressing and the crunch of the celery and almonds.
Ayub Sial
[email protected]This blue cheese orzo salad was a hit at my last potluck! The combination of flavors and textures was perfect, and it was so easy to make. I'll definitely be making this again.