When the tangy cheese softens and melds with baked onions and butter, you have a side dish fit for company. It's wonderful, straight from the oven, served with any meat. -Norma Reynolds, York, Pennsylvania
Provided by Taste of Home
Categories Side Dishes
Time 35m
Yield 2 cups.
Number Of Ingredients 6
Steps:
- In a food processor, combine the blue cheese, Worcestershire sauce, dill and pepper; cover and process until blended. , Place onions in an ungreased 13-in. x 9-in. baking dish. Drizzle with butter; top with tablespoonfuls of blue cheese mixture., Bake, uncovered, at 425° for 20-25 minutes or until golden brown. Serve immediately.
Nutrition Facts : Calories 183 calories, Fat 16g fat (10g saturated fat), Cholesterol 42mg cholesterol, Sodium 457mg sodium, Carbohydrate 5g carbohydrate (2g sugars, Fiber 1g fiber), Protein 6g protein.
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SUDIP PAUDEL
[email protected]This recipe is amazing! The blue cheese and onions are a match made in heaven. The crispy coating is the perfect finishing touch. I will definitely be making this again and again.
Linda Sakyiwaa
[email protected]I've made this recipe several times and it's always a hit. It's so easy to make and the results are always delicious. I love that I can use frozen onion rings to make it even easier.
Pilkas Vilkas
[email protected]This recipe is a keeper! The blue cheese and onions are a perfect combination. The coating is crispy and flavorful. I will definitely be making this again and again.
Cailun Robertson
[email protected]I love this recipe! It's so easy to make and the results are always delicious. I often make a double batch so that I have leftovers for lunch the next day.
Rakib Kalarab
[email protected]This recipe is a great way to use up leftover blue cheese. The onions add a nice sweetness to the dish. The coating is crispy and flavorful. I will definitely be making this again.
Subarn Joshi
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it. The blue cheese and onions are a surprisingly good combination. The coating is crispy and flavorful. I will definitely be making this again.
Vaughn Jacks
[email protected]This recipe is amazing! The blue cheese and onions are a match made in heaven. The crispy coating is the perfect finishing touch. I will definitely be making this again and again.
Tanvir Tanoli
[email protected]I've made this recipe several times and it's always a hit. It's so easy to make and the results are always delicious. I love that I can use frozen onion rings to make it even easier.
Abrahim Mumin
[email protected]This recipe is a keeper! The blue cheese and onions are a perfect combination. The coating is crispy and flavorful. I will definitely be making this again and again.
Elene Xuxia
[email protected]I love this recipe! It's so easy to make and the results are always delicious. I often make a double batch so that I have leftovers for lunch the next day.
Shane Delawder
[email protected]This recipe is a great way to use up leftover blue cheese. The onions add a nice sweetness to the dish. The coating is crispy and flavorful. I will definitely be making this again.
Amelia Hurlup
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it. The blue cheese and onions are a surprisingly good combination. The coating is crispy and flavorful. I will definitely be making this again.
Jordan Petersen
[email protected]This recipe is amazing! The blue cheese and onions are a match made in heaven. The crispy coating is the perfect finishing touch. I will definitely be making this again and again.
Kwame Antwi-nuamah
[email protected]I've made this recipe several times and it's always a hit. It's so easy to make and the results are always delicious. I love that I can use frozen onion rings to make it even easier.
Mmunga Zamiri
[email protected]This recipe is a winner! The blue cheese and onions are a perfect combination, and the crispy coating is to die for. I will definitely be making this again.