BLUE CHEESE LASAGNA
The blue cheese in this recipe lends a creamy quality to the cottage cheese layer and only a subtle, pleasant touch of flavor. There is no mozzarella in this non-traditional lasagna that will have your guests waiting for the recipe handout. (Have it ready!) I have the habit of making way too much lasagna, so this recipe is perfect for keeping my portions under control for our now-empty nest with minimal leftovers. I believe this would work well in a slow cooker, but haven't tried it yet. Don't be afraid of the blue cheese flavor overpowering this recipe - it doesn't!
Provided by Ginny Maziarka
Categories World Cuisine Recipes European Italian
Time 2h20m
Yield 8
Number Of Ingredients 13
Steps:
- Preheat oven to 300 degrees F (150 degrees C). Coat the inside of a glass 9x5-inch loaf pan with cooking spray. Line a baking sheet with aluminum foil.
- Heat a large skillet over medium-high heat. Cook and stir beef and pork in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease. Mix spaghetti sauce and brown sugar into beef-pork mixture until sauce is well blended.
- Combine cottage cheese, blue cheese, Parmesan cheese, egg, and oregano in a bowl.
- Spread enough sauce into the bottom of the loaf pan to reach 1-inch depth. Break 2 lasagna noodles to fit the length of the loaf pan, slightly overlapping. Spread 1/2 of the cheese mixture over noodle layer. Layer 3 slices provolone, slightly overlapping, over cheese layer. Sprinkle 1/2 of the Cheddar cheese over provolone cheese. Repeat layering with the remaining ingredients ending in a layer of sauce.
- Place the loaf pan on the prepared baking sheet and top loaf pan loosely with a piece of aluminum foil.
- Bake in the preheated oven until bubbling and cooked through, about 1 1/2 hours. Let stand for 15 minutes before slicing.
Nutrition Facts : Calories 601 calories, Carbohydrate 34.9 g, Cholesterol 128.4 mg, Fat 34.8 g, Fiber 3.2 g, Protein 36.5 g, SaturatedFat 18.7 g, Sodium 1153.4 mg, Sugar 11.6 g
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Inukedawhales 420
[email protected]This lasagna was a bit too time-consuming to make, but it was definitely worth it. The blue cheese sauce was rich and flavorful, and the lasagna noodles were cooked perfectly. I would recommend this recipe to anyone who has the time to make it.
Waseem rajpoot official Waseem rajpoot official
[email protected]I've been making this lasagna for years and it's always a hit. The blue cheese sauce is what really makes this dish special. I highly recommend it!
Job walter
[email protected]This lasagna was a bit too spicy for my taste, but it was still very good. The blue cheese sauce was creamy and flavorful, and the lasagna noodles were cooked perfectly. I would recommend this recipe to anyone who likes spicy dishes.
Shekh Khaja peer
[email protected]I followed the recipe exactly and it turned out amazing! The blue cheese sauce was the perfect balance of creamy and tangy, and the lasagna noodles were cooked to perfection. I will definitely be making this again.
kim beryl
[email protected]This lasagna was a bit too salty for my taste, but it was still very good. The blue cheese sauce was creamy and flavorful, and the lasagna noodles were cooked perfectly. I would recommend this recipe to anyone who likes salty dishes.
Princess Perpetual
[email protected]I've made this lasagna several times now and it's always a hit. The blue cheese sauce is what really makes this dish special. I highly recommend it!
Aksana luv
[email protected]This lasagna was a bit too heavy for my taste, but it was still very good. The blue cheese sauce was creamy and flavorful, and the lasagna noodles were cooked perfectly. I would recommend this recipe to anyone who loves hearty dishes.
James Arthur
[email protected]This lasagna was amazing! The blue cheese sauce was the perfect balance of creamy and tangy, and the lasagna noodles were cooked to perfection. I will definitely be making this again.
Md Alfas
[email protected]This lasagna was a bit too cheesy for my taste, but it was still very good. The blue cheese sauce was creamy and flavorful, and the lasagna noodles were cooked perfectly. I would recommend this recipe to anyone who loves cheese.
Rakib Ali
[email protected]I'm not a huge fan of lasagna, but this recipe changed my mind. The blue cheese sauce was creamy and flavorful, and the lasagna noodles were cooked perfectly. I would definitely make this again.
Martuja Mim
[email protected]This lasagna was a bit time-consuming to make, but it was definitely worth it. The blue cheese sauce was rich and flavorful, and the lasagna noodles were cooked perfectly. I would recommend this recipe to anyone who has the time to make it.
Sana Maqsood
[email protected]I followed the recipe exactly and it turned out amazing! The blue cheese sauce was the perfect balance of creamy and tangy, and the lasagna noodles were cooked to perfection. I will definitely be making this again.
Jo man
[email protected]This lasagna was a bit too rich for my taste, but it was still very good. The blue cheese sauce was creamy and flavorful, and the lasagna noodles were cooked perfectly. I would recommend this recipe to anyone who loves blue cheese.
Shehzad Sherazi
[email protected]I've been making this lasagna for years and it's always a hit. The blue cheese sauce is what really makes this dish special. I highly recommend it!
Bosy Ayman
[email protected]I made this lasagna for a potluck and it was a huge success. Everyone loved the unique flavor of the blue cheese sauce. I will definitely be making this again.
Jannatmalik Malik
[email protected]This was my first time making lasagna and it turned out great! The recipe was easy to follow and the lasagna was cooked perfectly. The blue cheese sauce was a bit too strong for my taste, but overall it was a delicious dish.
dabesthokage
[email protected]I'm not a huge fan of blue cheese, but this lasagna changed my mind. The blue cheese flavor was subtle and not overpowering, and the lasagna was overall very delicious. I'll definitely be making this again.
Sahadot Hossain
[email protected]Followed the recipe exactly and it turned out amazing! The blue cheese sauce was creamy and flavorful, and the lasagna noodles were cooked al dente. My family loved it.
Victor Hernandez
[email protected]I've made this lasagna twice now and it's always a crowd-pleaser. The blue cheese adds a unique and delicious flavor that really sets this lasagna apart from the rest. Highly recommend!
William Osman
[email protected]This blue cheese lasagna was a hit at my dinner party! The flavors were rich and complex, and the lasagna was cooked perfectly. I will definitely be making this again.