BLUE CHEESE DIPPING SAUCE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Blue Cheese Dipping Sauce image

So good! Serve with potato chips, veggies, bread, crackers, chicken wings, OK almost anything! From Bobby Flay

Provided by HelenG

Categories     Sauces

Time 15m

Yield 8 serving(s)

Number Of Ingredients 7

2 1/4 cups whole milk
2 tablespoons unsalted butter
1 small Spanish onion, finely chopped
2 tablespoons all-purpose flour
1/4 teaspoon kosher salt
1 pinch cayenne pepper
1/2 lb blue cheese, crumbled

Steps:

  • Place the milk in a small saucepan and bring to a simmer over low heat.
  • Heat the butter in a medium saucepan over medium heat. Add the onion and cook until soft.
  • Stir in the flour and cook for 1 minute.
  • Slowly whisk in the warm milk, and continue whisking until thickened.
  • Season with salt and cayenne pepper.
  • Continue cooking for 5 minutes, whisking occasionally. Remove from the heat and stir in the cheese.
  • If the sauce is too thick, thin it with a little extra milk.
  • Serve sauce warm.

Denish Thapa
[email protected]

I'm not a fan of blue cheese, but I thought I'd give this sauce a try. It's not bad, but it's not my favorite.


MD Mahabub Ayan
[email protected]

This sauce is a bit too tangy for my taste, but I think it would be great for people who love blue cheese.


Prasad Jayamanna
[email protected]

I love the flavor of this sauce. It's the perfect combination of blue cheese and buttermilk.


CaseyDreams
[email protected]

This sauce is a keeper! It's so versatile, and it goes with everything from vegetables to crackers to chicken wings.


Jawed Noohani
[email protected]

I've tried many blue cheese dipping sauces, and this one is by far the best. It's the perfect balance of creamy, tangy, and spicy.


Komol Biswas
[email protected]

This sauce is so easy to make, and it's so delicious. I'll definitely be making it again.


Madisyn Carlson
[email protected]

I'm not a huge fan of blue cheese, but I really enjoyed this sauce. It's not too strong, and it has a nice creamy texture.


bonesW
[email protected]

This is the best blue cheese dipping sauce I've ever had. It's so creamy and tangy, and it goes perfectly with vegetables and crackers.


Lion's Den
[email protected]

I made this sauce for a party last weekend, and it was a huge hit. Everyone loved it!


Mary McDuffie
[email protected]

This sauce is amazing! I love the combination of blue cheese and buttermilk. It's so creamy and flavorful.


Prince Don
[email protected]

I've been making this blue cheese dipping sauce for years, and it's always a crowd-pleaser. It's so easy to make, and it's always a hit at parties.


Mahuru Kevete
[email protected]

This blue cheese dipping sauce is a total winner! It's creamy, tangy, and has just the right amount of spice. I served it with celery, carrots, and crackers, and it was a hit with everyone.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #15-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #occasion     #sauces     #appetizers     #condiments-etc     #eggs-dairy     #holiday-event     #cheese     #dietary     #high-calcium     #low-carb     #high-in-something     #low-in-something     #taste-mood