BLUE CHEESE CAESAR SALAD
Provided by Michael Chiarello : Food Network
Time 15m
Yield 6 servings
Number Of Ingredients 14
Steps:
- Put the vinegar, lemon juice, garlic, egg yolk, mustard, Worcestershire sauce, anchovies, and pepper in a blender and blend until well mixed.
- With the machine running, add the olive oil, at first by drops and then, as the mixture emulsifies, in a thin, steady stream until all the oil is incorporated.
- Pulse in 3/4 of the Gorgonzola and the Parmesan. Scrape into a bowl. Fold in the remaining Gorgonzola. Cover, and refrigerate until needed. You should have about 1 1/3 cups. (The dressing keeps, refrigerated, for 2 to 3 days.)
- Place the shredded romaine and iceberg in a large bowl and toss with the dressing. Lay the romaine leaves on a platter. Place a few tablespoons of the salad onto the leaves and garnish with additional cheese.
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Abu Bakar Ayoub
[email protected]I love the addition of blue cheese to this classic Caesar salad. It gives it a really unique and delicious flavor.
Kabiru Abubakar
[email protected]This is my favorite Caesar salad recipe. It's so creamy and flavorful.
Abbas Shoro
[email protected]I've made this salad several times now and it's always a hit. It's so easy to make and it's always delicious.
Joselyne Kategaya
[email protected]This salad was a bit too rich for my taste, but I think that's just because I'm not a big fan of Caesar dressing. I think it would be great for people who love Caesar salad.
Razor Ma'razor
[email protected]I'm not a huge fan of Caesar salad, but I really liked this recipe. The blue cheese dressing was really flavorful and the salad was very refreshing.
nadia berkani
[email protected]This salad was a great way to use up some leftover chicken. It was also really easy to make and it tasted great.
Simple Boy,s BD
[email protected]I would definitely recommend this salad to anyone who loves Caesar salad or blue cheese. It's a great dish for a party or a potluck.
Thabiso Mabena
[email protected]I followed the recipe exactly and my salad turned out perfect. It was so delicious and refreshing.
Murtessa Alemu
[email protected]This salad was so easy to make and it tasted amazing! I loved the combination of flavors.
Jimmy Sharon
[email protected]I was a bit disappointed with this salad. The dressing was too thick and the chicken was dry.
Saba Thaheem
[email protected]This salad was a bit too salty for my taste, but I think that's because I used a strong blue cheese. Next time I'll use a milder cheese.
Irene Assamani
[email protected]I've been looking for a good blue cheese Caesar salad recipe and this one is it! It's so flavorful and easy to make.
Syed Saqlain
[email protected]I'm not usually a big fan of Caesar salad, but this recipe changed my mind. The blue cheese dressing is amazing.
james poole
[email protected]This salad is perfect for a light lunch or dinner. It's also really easy to make ahead of time, which is a big plus.
Gracie Cantu
[email protected]This salad is a great way to use up leftover chicken or steak. I also like to add some grilled vegetables for a more substantial meal.
Sohagi Ak
[email protected]I love the creamy blue cheese dressing. It really makes the salad.
RoyNitai 808
[email protected]I've been making this salad almost every week now. It's just so fresh and tasty.
First Bot ff
[email protected]This salad was a hit at my last party! It's so easy to make and everyone loved it.