BLUE CHEESE AND ROASTED GARLIC DIP/SPREAD

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Blue Cheese and Roasted Garlic Dip/Spread image

This is the most amazing dip that is also wonderful spread on grilled steaks and burgers and also wonderful served on the side with raw veggies --- fresh garlic may be used, but be cautious only to use a small amount 1 teaspoon minced or less of fresh will do fine as it will overpower the other ingredients, I use about 1 tablespoon roasted for this, start by adding in a small amount at a time, and increase the amount of roasted garlic (fresh or roasted) as this dip gets stronger when left left to chill for the full 24 hours, so you might want to start with a small amount of garlic and add in more the following day if desired --- this is a dip I created years ago and still serve it today at get togethers it is the first to completey go so I always make a double batch --- gorgonzola cheese can be replaced with blue cheese for a milder flavor --- plan ahead this dip needs to chill 8-24 hours before using, you may adjust all ingredients to taste, if you prefer a more creamy dip increase the sour cream slightly, but start with the stated amounts, you will love this dip! :)

Provided by Kittencalrecipezazz

Categories     Vegetable

Time 10m

Yield 4 cups (approx)

Number Of Ingredients 9

1 (8 ounce) package cream cheese, room temperature
1 cup blue cheese, finely crumbled (can use Roquefort in place of blue cheese)
1 cup mayonnaise (use mayo not salad dressing for this)
1 cup sour cream
2 -3 green onions, finely chopped (yellow onions can be used, but green is better)
1 tablespoon roasted garlic (1 teaspoon fresh minced garlic can be used in place of the roasted, start with stated amounts and ad)
1/2 teaspoon celery salt
1 -2 drop Tabasco sauce (or to taste)
black pepper

Steps:

  • Mix all ingredients in a medium size mixing bowl.
  • Using an elctric hand mixer mix until well blended.
  • Cover and chill for 8-24 hours or up to 3 days.

Mian Saad
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This dip is delicious! I made it for my family and they all loved it. It was the perfect appetizer for our dinner party.


Luka Charkviani
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This dip is amazing! I can't believe how easy it was to make. I will definitely be making it again and again.


Aktar Mandal
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I love this dip! It's so creamy and flavorful. I always make it for my Super Bowl party and it's always a hit.


Mushtaq Ahmed
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This dip is the perfect appetizer for any party. It's easy to make and it's always a crowd-pleaser.


Elias Sarkar
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I've been making this dip for years and it's always a hit. It's so easy to make and it's always delicious.


BURNA GRAPHER
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This dip is perfect for game day. It's easy to eat and it's always a crowd-pleaser.


Albert Durham
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I'm not a big fan of blue cheese, but I loved this dip. The roasted garlic really mellowed out the flavor of the blue cheese.


Shaik Shaida
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I added some chopped walnuts to this dip and it was amazing! It gave it a nice crunch and added a little extra flavor.


John Lennon
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This dip is so versatile. I've served it with crackers, bread, and vegetables. It's always a hit.


Junaid Ayub
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I love that this dip can be made with just a few simple ingredients. It's a great way to use up leftover blue cheese.


Darryllee Lee
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This dip is perfect for parties. It's easy to make ahead of time and it always gets rave reviews.


Nkululeko Mnyamande
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I wasn't sure how the blue cheese and roasted garlic would taste together, but I was pleasantly surprised. This dip is delicious!


A-Rizzle
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This dip is amazing! I can't believe how easy it was to make. I will definitely be making it again and again.


Zeeshan Mustafa
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I followed the recipe exactly and it turned out great! The blue cheese and roasted garlic flavors really complemented each other.


Redis Mushi
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This dip was delicious! I made it for my family and they all loved it. It was the perfect appetizer for our dinner party.


Umar Farouk
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I love this dip! It's so creamy and flavorful. I always make it for my Super Bowl party and it's always a hit.


Amoo Kiptoo
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This blue cheese and roasted garlic dip was a hit at my party! It was easy to make and had the perfect balance of flavors. I will definitely be making this again.