BLUE CHEESE AND LEMON CHICKEN
If you love Blue Cheese like I do, you will find this a real treat. Choose a mild blue cheese, such as Danish Blue or Gorgonzola.
Provided by MarieRynr
Categories Chicken Breast
Time 45m
Yield 6 serving(s)
Number Of Ingredients 15
Steps:
- Preheat oven to 350*F and lightly butter or oil a baking dish large enough to hold the chicken breasts in a single layer.
- Stir together sour cream, blue cheese, lemon zest, lemon juice, and parsley in a bowl and set aside.
- Combine the flour, rosemary, salt and pepper in a shallow dish and stir to mix.
- Coat the chicken in the flour evenly, patting to remove excess.
- Heat the butter and oil in a large skillet over medium high heat just until it is beginning to brown.
- Add the chicken and cook until browned, about 4 minutes per side, without crowding the skillet (cook in batches, if need be).
- Transfer the chicken to the baking dish, skin side up if using breasts with skin.
- Spread the blue cheese mixture evenly over the chicken.
- Combine the bread crumbs with the melted butter and parmesan cheese, stirring to mix.
- Sprinkle the mixture evenly over the chicken and bake until the topping is nicely browned and the chicken is cooked through, about 20 minutes (until juices run clear when pierced with the tip of a knife through the thickest part).
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Talha Sb
[email protected]I'm not a huge fan of blue cheese, but I decided to give this recipe a try anyway. I'm glad I did! The sauce was creamy and flavorful, and the chicken was cooked to perfection. I will definitely be making this again.
yislim gaming
[email protected]This was a great recipe! I made it for my family and they loved it. The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Klrista
[email protected]I've tried several blue cheese and lemon chicken recipes, but this one is by far the best. The chicken is always moist and flavorful, and the sauce is tangy and delicious. I love that it's a one-pan meal, so it's easy to clean up.
joe zipfel-Klatscher
[email protected]This recipe is easy to follow and the results are delicious. The chicken is cooked perfectly and the sauce is creamy and flavorful. I highly recommend this recipe.
Elvin Amponsah
[email protected]I made this recipe for a dinner party and it was a huge success! Everyone loved the chicken and the sauce. I will definitely be making this again.
Abrielle Tyler
[email protected]This was a great recipe! The chicken was tender and juicy, and the sauce was creamy and flavorful. I served it over pasta and it was a delicious meal.
Kaden Robinson
[email protected]I've made this recipe several times and it's always a hit. The chicken is always cooked perfectly and the sauce is delicious. I love that it's a one-pan meal, so it's easy to clean up.
Yousef Ali
[email protected]This recipe is a keeper! The chicken was so moist and juicy, and the sauce was tangy and flavorful. I served it over rice and it was a perfect meal.
Reagan Very
[email protected]I'm not a huge fan of blue cheese, but I decided to give this recipe a try anyway. I'm glad I did! The sauce was creamy and flavorful, and the chicken was cooked to perfection. I will definitely be making this again.
Sunny Klaus
[email protected]I made this last night and it was so easy to make. The chicken was cooked perfectly and the sauce was amazing. I will definitely be making this again soon.
maheen irani
[email protected]This recipe was a hit with my family! The chicken was moist and flavorful, and the blue cheese and lemon sauce was tangy and delicious. I will definitely be making this again.