BLUE CHEESE AND ASPARAGUS PIZZA
My mother used to make this pizza; she didn't cook much so you know it's easy! And it tastes great!
Provided by Cait
Categories World Cuisine Recipes European Italian
Time 30m
Yield 6
Number Of Ingredients 6
Steps:
- Preheat an oven to 350 degrees F (175 degrees C).
- Place asparagus on a baking sheet; drizzle with olive oil and sprinkle with salt and pepper.
- Bake the asparagus in the preheated oven for 10 minutes.
- While asparagus is baking, spread the pizza sauce over the pizza crust. Distribute asparagus pieces and crumbles of blue cheese evenly over the pizza.
- Return pizza to center rack of preheated oven; bake until the cheese is melted and bubbling, 8 to 10 more minutes.
Nutrition Facts : Calories 291.3 calories, Carbohydrate 38.6 g, Cholesterol 19.3 mg, Fat 9.7 g, Fiber 3.2 g, Protein 14.9 g, SaturatedFat 4.6 g, Sodium 732.6 mg, Sugar 3.4 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Nessim Jarrar
n-jarrar37@gmail.comThis pizza is perfect for a quick and easy weeknight meal.
Bikash Sahani
b_sahani81@hotmail.co.ukI made this pizza for a party and everyone loved it. It was a great way to use up leftover asparagus.
Shaista Khan
k-s33@gmail.comI'm allergic to blue cheese, so I used goat cheese instead. The pizza was still delicious.
Jagtaar Kaur
kjagtaar@yahoo.comThis recipe is a great starting point, but I think it could be improved with a few tweaks.
Robuil Sikder
sikder26@yahoo.comThe pizza was too oily for my taste.
Joseph K Cobbinah
cobbinahj@gmail.comThe pizza was a bit bland. I think it could have used more seasoning.
AR Lemon
a_l@gmail.comI would have liked the pizza more if the blue cheese wasn't so strong.
Mariatu Kamara
k-m@hotmail.comThis pizza is a bit pricey, but it's worth it. The ingredients are high quality and the flavor is amazing.
Gbolahan Bolarin
b@yahoo.comI followed the recipe exactly and the pizza turned out perfect. The crust was crispy and the toppings were flavorful.
Rubel Sangma
s_r26@hotmail.comThis is my new favorite pizza recipe. It's easy to make and always turns out great.
B M B a P p Y
by@hotmail.comI'm not usually a fan of blue cheese, but this pizza changed my mind. The flavors all worked together perfectly.
Ivie
ivie@gmail.comThis pizza was a hit at my dinner party! The combination of blue cheese and asparagus was unique and delicious. I'll definitely be making this again.