Two favorites go together in this hearty dish: BLTs and twice-baked potatoes. I like to serve these potatoes with grilled steaks or barbecued chicken. -Mary Shenk, DeKalb, Illinois
Provided by Taste of Home
Categories Side Dishes
Time 40m
Yield 8 servings.
Number Of Ingredients 9
Steps:
- Preheat oven to 400°. Scrub potatoes; pierce several times with a fork. Place on a microwave-safe plate. Microwave, uncovered, on high 12-15 minutes or until tender, turning once., When cool enough to handle, cut each potato lengthwise in half. Scoop out pulp, leaving 1/4-in.-thick shells. In a small bowl, mash pulp with mayonnaise, adding cheese, bacon, tomatoes, green onion, salt and pepper., Spoon into potato shells. Place on a baking sheet. Bake 12-15 minutes or until heated through. Sprinkle with lettuce.
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Anik Sarkar
[email protected]The potatoes were a bit too time-consuming to make. I think I would look for a simpler recipe next time.
Cassie Riesch
[email protected]The potatoes were a bit too greasy for my taste. I think I would use less butter next time.
Sbusiso Ziba
[email protected]The potatoes were a bit too salty for my taste. I think I would use less bacon next time.
Regina Edo
[email protected]The potatoes were a bit dry. I think I would add more milk or butter to the filling next time.
Lee Worboys
[email protected]These potatoes were a bit bland for my taste. I think I would add more salt and pepper to the filling next time.
Kuchi boska Pablo
[email protected]I love this recipe! It's so easy to make and the potatoes are always a hit. I usually add a little extra cheese to the filling, and I sometimes top the potatoes with chopped green onions before baking.
Greg Johnson Jr
[email protected]These potatoes were easy to make and very tasty. I will definitely be making them again.
Lipitoa Ikiua
[email protected]These potatoes were delicious! The filling was creamy and flavorful, and the bacon added a nice crunch. I would definitely recommend this recipe.
Fraz Ali
[email protected]I made these potatoes for a potluck and they were a huge hit. Everyone loved them! I will definitely be making them again for my next party.
Kgalalelo Molatlhegi
[email protected]These potatoes were so easy to make and they turned out so delicious. I love that I could use up leftover mashed potatoes and bacon. I will definitely be making these again.
DEATH POOL DEATH POOL
[email protected]The flavors in this dish were amazing! The bacon, lettuce, and tomato were a perfect combination, and the cheese added a nice richness. I would definitely recommend this recipe to anyone looking for a fun and easy side dish.
Mahmodur Rahaman Samim
[email protected]These BLT twice-baked potatoes were a hit at my last dinner party! Everyone loved the crispy bacon, creamy potato filling, and melty cheese. I'll definitely be making them again.