Steps:
- With serrated knife, slice tops off tomatoes, reserve tops. Using a small spoon, scoop out flesh and seeds from centers, reserving about 1/2 cup flesh. Rinse out tomato shells, let dry upside down on paper towels. Cook bacon til crisp and drain on paper towel. Thinly slice iceberg wedge into fine shreds, chop if long strands remain. combine lettuce wiht chopped tomato flesh, and remaining ingredients. Crumble bacon and add to mixture. Sppon filling into tomatoes mounding slightly. Replace tomato tops and serve immediately.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Neel Rahman
[email protected]These stuffed tomatoes sound like a great way to use up leftover bacon. I'll have to give them a try.
AMAN ARYAL
[email protected]I'm not sure about this recipe. The combination of tomatoes and bacon seems a bit odd to me.
Tiana Singh
[email protected]These look delicious! I can't wait to try them.
Cecilia Tsholofelo
[email protected]I had high hopes for these stuffed tomatoes, but they were a bit disappointing. The tomatoes were mushy and the filling was dry.
Adebare Solomon
[email protected]These were a bit too bland for my taste. I think I'll add some chopped jalapeƱo next time.
Charisma Monau
[email protected]I've made these stuffed tomatoes several times and they're always a crowd-pleaser. They're perfect for summer gatherings.
Faiqa Akbar
[email protected]These were really easy to make and they tasted great! I used cherry tomatoes and they were the perfect size for a single serving.
Prodip Das
[email protected]I'm not a huge fan of BLTs, but I thought these stuffed tomatoes were delicious. The tomatoes were juicy and flavorful, and the filling was creamy and satisfying. I would definitely make these again.
Ylalt Yagii
[email protected]I made these for a potluck and they were gone in minutes! Everyone raved about them.
Godswill Ufere
[email protected]These BLT stuffed tomatoes were a hit at our summer cookout! The combination of fresh tomatoes, crispy bacon, and creamy avocado was perfect. I loved that the recipe was so easy to follow and didn't require any special ingredients.