BLT SKILLET

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This quick weeknight meal reminds me of a BLT, with its chunks of bacon and tomato. The whole wheat linguine gives the skillet dish extra flavor and texture. -Edrie O'Brien, Denver, Colorado

Provided by Taste of Home

Categories     Dinner

Time 25m

Yield 2 servings.

Number Of Ingredients 9

4 ounces uncooked whole wheat linguine
4 bacon strips, cut into 1-1/2-inch pieces
1 plum tomato, cut into 1-inch pieces
1 garlic clove, minced
1-1/2 teaspoons lemon juice
1/4 teaspoon salt
1/4 teaspoon pepper
2 tablespoons grated Parmesan cheese
1 tablespoon minced fresh parsley

Steps:

  • Cook linguine according to package directions. Meanwhile, in a large skillet, cook bacon over medium heat until crisp. Remove to paper towels; drain, reserving 1 teaspoon drippings., In the drippings, saute tomato and garlic for 1-2 minutes or until heated through. Stir in the bacon, lemon juice, salt and pepper. , Drain linguine; add to the skillet. Sprinkle with cheese and parsley; toss to coat.

Nutrition Facts : Calories 314 calories, Fat 11g fat (4g saturated fat), Cholesterol 23mg cholesterol, Sodium 682mg sodium, Carbohydrate 46g carbohydrate (2g sugars, Fiber 7g fiber), Protein 14g protein.

Shahrooz Nadeeem
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I'm not a big fan of BLTs, but I really enjoyed this skillet. The eggs and cheese add a richness that makes it more satisfying than a traditional BLT.


Dvg Khifrm800
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This BLT skillet is a great way to use up leftover bacon and lettuce. It's also a quick and easy meal to make on a busy weeknight.


ilove Tyali
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I love that this BLT skillet is so versatile. You can add or remove ingredients to suit your own taste. I like to add some avocado and jalapeƱos to mine.


Keti Toron
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This BLT skillet is a delicious and easy-to-make breakfast or brunch dish. The combination of bacon, lettuce, and tomato is always a winner.


Dawn Howland
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I've made this BLT skillet several times and it's always a hit with my family. It's a great way to get them to eat their vegetables.


Michael Sweetman
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This BLT skillet is a great way to use up leftover bacon and lettuce. It's also a quick and easy meal to make on a busy weeknight.


Cookieplayz
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I'm not a big fan of BLTs, but I really enjoyed this skillet. The eggs and cheese add a richness that makes it more satisfying than a traditional BLT.


Juma Ngulata
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This BLT skillet is a great recipe for beginners. It's easy to follow and the results are delicious.


Youtube Sopno
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I love that this BLT skillet is so versatile. You can add or remove ingredients to suit your own taste. I like to add some cheese and diced tomatoes to mine.


Kalo Dia
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This BLT skillet is a great way to get your kids to eat their vegetables. My kids loved the crispy bacon and lettuce, and they didn't even notice the spinach.


Craig Smith
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I made this BLT skillet for a brunch party and it was a hit! Everyone loved the unique flavor combination.


KUUL Aidman
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I used turkey bacon in my BLT skillet and it was still delicious. This is a great recipe for anyone who wants to make a healthier version of this classic dish.


Julian Espinoza jr
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I added some avocado to my BLT skillet and it was delicious! The avocado added a creamy richness to the dish.


akande tokunboh
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This BLT skillet is a great way to use up leftover bacon and lettuce. It's also a quick and easy meal to make on a busy weeknight.


Jesse T
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I made this BLT skillet for breakfast this morning and it was delicious! The eggs were cooked perfectly and the bacon was crispy. I will definitely be making this again.


NotQuiteHadouken
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This BLT skillet was a hit with my family! They loved the combination of flavors and textures. I will definitely be making this again soon.


Shafq Safdar
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I was skeptical about this recipe at first, but I was pleasantly surprised. The BLT skillet was delicious and really easy to make. I will definitely be making this again.


Balam islam
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This BLT skillet was a quick and easy meal to make. The flavors of the bacon, lettuce, and tomato were well-balanced, and the eggs added a nice richness to the dish. I would definitely make this again!