These little salad bites are easy to eat and look great when arranged on a platter. Make them vegetarian by leaving out the bacon.
Provided by Betty Crocker Kitchens
Categories Appetizer
Time 15m
Yield 16
Number Of Ingredients 9
Steps:
- Place 16 large endive leaves or lettuce leaves on large platter. Place cream cheese into resealable food-storage plastic bag. Cut end off 1 corner of bag, and pipe about 2 teaspoons cream cheese onto large leafy end of each leaf.
- In small bowl, mix tomatoes, olive oil, vinegar, salt and pepper until well combined. Divide mixture evenly among lettuce leaves. Top with basil and bacon. Serve immediately, or refrigerate up to 4 hours until ready to serve.
Nutrition Facts : Calories 50, Carbohydrate 4 g, Cholesterol 5 mg, Fat 1/2, Fiber 2 g, Protein 1 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 100 mg, Sugar 1 g, TransFat 0 g
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Jaun Abbas
[email protected]Meh.
kaleb lewis
[email protected]Not bad!
Tina Swislosky
[email protected]Easy peasy!
Jibon Mohonta
[email protected]Yum!
Kashif masih
[email protected]Would make again!
Enock Ohene
[email protected]4/5 stars
Calvin Gardner
[email protected]Overall, I really enjoyed this recipe. The BLT salad shooters were delicious and easy to make. I'll definitely be making them again!
Militaru Paul
[email protected]I found that the lettuce in my salad shooters got a bit soggy after a while. I think I'll try using romaine lettuce next time, which is a bit sturdier.
Tebogo Halam
[email protected]These salad shooters were a bit too salty for my taste. I think I'll use less bacon next time.
Mary Easthorpe
[email protected]I added some chopped avocado to my salad shooters for an extra creamy texture. It was a great addition!
FREE FIRE TIKTOK
[email protected]I'm not a huge fan of mayonnaise, so I substituted Greek yogurt in this recipe. It worked out great! The salad shooters were still creamy and delicious, but they were a bit healthier.
Wasim Raja
[email protected]These BLT salad shooters are the perfect appetizer or light lunch. They're packed with flavor and nutrients, and they're sure to satisfy.
Natalie Powell
[email protected]I love how easy this recipe is to make. I can whip up a batch of these salad shooters in no time, and they're always a crowd-pleaser.
Noor bajwa
[email protected]This BLT salad shooter recipe was a hit at my last party! The combination of flavors and textures was perfect, and the individual serving size was a great way to control portions.