BLT BISCUIT SLIDERS
Provided by Food Network Kitchen
Categories appetizer
Time 1h10m
Yield 6 to 8 servings
Number Of Ingredients 14
Steps:
- Preheat the oven to 425 degrees F. Line a baking sheet with parchment paper. Combine the flour, baking powder, sugar and 1 teaspoon salt in a food processor and pulse until combined. Add the butter; pulse until it is in pea-size pieces. Add the cheddar and scallions and pulse 2 or 3 times to incorporate. Add the buttermilk and pulse a couple of times until the dough just comes together.
- Turn out the dough onto a lightly floured surface. Pat into a 6-by-7-inch rectangle (1/2 to 3/4 inch thick). Cut out biscuits with a floured 2-inch biscuit cutter and transfer to the prepared baking sheet. Pat the scraps together and repeat to make 16 biscuits total. Brush the tops with buttermilk. Bake until lightly golden and puffed, 12 to 15 minutes. Transfer to a rack and let cool.
- Meanwhile, working in batches, cook the bacon in a large skillet over medium heat, turning, until crisp, about 5 minutes. Drain on paper towels. Break each slice into thirds.
- Mash the avocado in a small bowl with the lime juice and jalapeno brine; stir in the chopped jalapenos and season with salt. Season the tomatoes with salt.
- Split the biscuits; spread the top halves with the mashed avocado. Fill with the bacon, lettuce and tomatoes.
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Vicente Godinez
[email protected]Delicious!
Kally Kelly
[email protected]These BLT biscuit sliders were a huge hit at my last party! They were so easy to make and everyone loved them. The biscuits were fluffy and the bacon, lettuce, and tomato were the perfect combination. I also loved that I could make them ahead of time
Dj Nomiz
[email protected]These sliders are the perfect party food!
Sagar Bohara
[email protected]I've been making these BLT biscuit sliders for years and they are always a hit! The biscuits are so fluffy and the bacon, lettuce, and tomato are the perfect combination. I also love that I can make them ahead of time and just pop them in the oven wh
Tsitsi Mhizha
[email protected]Great recipe! I'll be making these sliders again soon!
Gizo Yitayew
[email protected]These BLT biscuit sliders were a huge hit at my last party! They were so easy to make and everyone loved them. The biscuits were fluffy and the bacon, lettuce, and tomato were the perfect combination. I also loved that I could make them ahead of time
naika nord
[email protected]These sliders are perfect for a party or a quick and easy meal.
Nadeem Eshanzada
[email protected]I've tried many BLT biscuit slider recipes, but this one is by far the best! The biscuits are so fluffy and the bacon, lettuce, and tomato are the perfect combination. I also love that I can make them ahead of time and just pop them in the oven when
Ssempira Devis
[email protected]Will definitely make them again for my next party!
Khan Sohel
[email protected]These BLT biscuit sliders were a huge hit at my potluck! They were so easy to make and everyone loved them. The biscuits were fluffy and the bacon, lettuce, and tomato were the perfect combination. I will definitely be making these again!
Bloody JJ
[email protected]Perfect for a quick and easy lunch.
Fadhili Okech
[email protected]I made these BLT biscuit sliders for my family and they loved them! The biscuits were so soft and fluffy, and the bacon, lettuce, and tomato were the perfect combination. I also loved that I could use my favorite biscuit recipe, which made them even
Krishna Bhattarai
[email protected]These were a huge success at my party!
Rose Pack
[email protected]I've made these BLT biscuit sliders several times now and they are always a hit! The biscuits are fluffy and the bacon, lettuce, and tomato are the perfect combination. I also love that I can make them ahead of time and just pop them in the oven when
gopiram Jaishi
[email protected]Delicious and easy to make!