BLOODY MARY SOUP WITH BEANS

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Bloody Mary Soup with Beans image

I love a good Bloody Mary, which inspired this recipe. The soup packs a spicy punch, and it'll warm you right up on a chilly day. -Amber Massey, Argyle, Texas

Provided by Taste of Home

Categories     Lunch

Time 1h15m

Yield 16 servings (4 quarts).

Number Of Ingredients 18

1 tablespoon olive oil
1 large onion, chopped
2 celery ribs, chopped
1 large carrot, finely chopped
1 poblano pepper, seeded and chopped
3 garlic cloves, minced
1 carton (32 ounces) reduced-sodium chicken broth
1 can (28 ounces) crushed tomatoes
1 can (14-1/2 ounces) fire-roasted diced tomatoes, undrained
1/4 cup tomato paste
2 cans (15 ounces each) cannellini beans, rinsed and drained
1/4 cup vodka
2 tablespoons Worcestershire sauce
1/2 teaspoon sugar
2 tablespoons lemon juice
1 tablespoon prepared horseradish
1/2 teaspoon pepper
Minced fresh parsley, celery ribs, lemon wedges and hot pepper sauce, optional

Steps:

  • In a Dutch oven, heat oil over medium-high heat. Add onion, celery, carrot and poblano pepper; cook and stir 4-5 minutes or until crisp-tender. Add garlic; cook 1 minute longer., Stir in broth, tomatoes and tomato paste. Bring to a boil. Reduce heat; simmer, covered, 15 minutes. Add beans, vodka, Worcestershire sauce and sugar; return to a boil. Reduce heat; simmer, uncovered, 25-30 minutes or until vegetables are tender, stirring occasionally., Stir in lemon juice, horseradish and pepper. If desired, sprinkle servings with parsley and serve with celery ribs, lemon wedges and pepper sauce.

Nutrition Facts : Calories 99 calories, Fat 1g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 405mg sodium, Carbohydrate 16g carbohydrate (5g sugars, Fiber 4g fiber), Protein 4g protein.

Liberty Daniels Logistics
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I'm not a big fan of Bloody Marys, but this soup is actually really good.


Ras Zenamarkos
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This soup is a great way to warm up on a cold day.


Edrine Monicah
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I love the smoky flavor of this soup. It's so unique!


Mughal YT
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This soup is a bit time-consuming to make, but it's worth the effort.


Sarah Anene
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I've never had Bloody Mary soup before, but I'm glad I tried this recipe. It's delicious!


Shanza Khalid
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This soup is a great way to use up leftover vegetables.


Husnain Jutt
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I made this soup for my book club and everyone loved it. It's definitely a keeper!


Zarah Allen
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This soup is so flavorful and satisfying. I highly recommend it!


Ummu Ummuhikma
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I've made this soup several times and it's always a hit with my family and friends.


LIAQAT ALI KHAN BUNER
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This is a great soup to serve at a party. It's always a hit!


LAMECK SAGERO
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I wasn't sure what to expect from this soup, but I was pleasantly surprised. It's really delicious!


El Penguino
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This soup is a bit too spicy for my taste, but I still enjoyed it.


Victoria Pojoga
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The perfect soup for a cold winter day!


mosses kahema
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This soup is so easy to make and it's a great way to use up leftover Bloody Mary mix.


shahbaz abbas
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I love the addition of beans to this soup. They add a hearty texture and extra protein.


J Stewart
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This Bloody Mary soup is a delightful twist on the classic cocktail! The flavors of tomato, vodka, and spices blend perfectly to create a rich and savory soup.


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